Japanese Cuisine: Ingredients for Everyday Cooking

Samlip Udon noodles 200 gSamlip Udon noodles 200 g

Samlip Udon noodles 200 g

Rating value is 5 of 5
Not in stock (0 pc)
1,10 €
(0,55 €/100 g) 1 € excl. VAT
Thick, chewy udon-style wheat noodles that cook quickly and stay satisfying in soups, stir-fries, or saucy noodle bowls.
Gogi Tempura 150 g

Gogi Tempura 150 g

Rating value is 4 of 5
In stock (> 20 pc)
1,60 €
(1,07 €/100 g) 1,45 € excl. VAT
Creates a light, airy tempura-style coating for vegetables, seafood, chicken, or tofu—ideal for quick frying and a crisp finish.

Planning a Japanese-style meal? Start with Japanese Rice as your base, add depth with Japanese Oils , and finish with a crisp coating from Japanese Tempura & Breadcrumbs .

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