Seaweed is an excellent food. They contain up to 15 times more minerals than vegetables and have rejuvenating and beautifying effects.
Instructions for use: rinse the algae in water and soak in hot water for 3 minutes. It is also advisable to add water in which the seaweed has been soaked to the cooked food. Algae very swollen, about 3-5 g of algae is enough for soup.
Nutritional values in 100g
Energy (kJ) - 837 kJ
Energy (kcal) - 200 kcal
Fats - 0.5 g of which saturated fat 0 g
Carbohydrates - 38 g of which sugars 0 g
Protein - 12 g
Fiber - 41 g
Salt - 17 g
Despite our best efforts to keep all product information current and correct, ingredients and dietary information may change due to regulatory updates. Therefore, always read the label on the product and do not rely only on the information provided on our website.
Cuisine
Net weight
100 g
Energy kJ
837 kJ
Energy kcal
200 kcal
Carbohydrates 100 g
37 g
Fats 100 g
1 g
Protein 100 g
12 g
Fiber 100 g
41 g
S.P.
12A
Compl. Packing pcs
6
EAN
8717703617535
Country of origin
Do not rely solely on the information provided for the product in our online store! Although we strive to always have up-to-date information on our products, the manufacturer may change the recipe and thus the composition. Always check the information directly on the product packaging, especially if you are on a special diet. Keep in mind that even foods that do not list allergens in their ingredients may still contain some. For example, in the case of gluten, a food containing up to 20 mg/kg of gluten is considered gluten-free and can be labeled as such. Up to 50 mg/kg of gluten is considered a trace amount, and labeling as gluten-free and information about trace amounts is voluntary.
We only sell long-life products that do not require special conditions. However, these are still food products, and when shopping online, it is important to remember that a few days in a box in the sun or, conversely, in the cold can have a negative effect on the quality of the food purchased.
Pay attention to the expiration date and type of shelf life. Use by/expiration date = after this date, it is not safe to eat the food. Best before = after this date, the quality may decline, but consumption is usually safe if the packaging is intact and the food still smells and tastes good.
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