Chinese Vinegars for Everyday Cooking
Explore Chinese vinegars for seasoning, dipping, and balancing flavours in classic Chinese cooking. Keep a bottle on hand to add brightness to sauces, marinades, and everyday stir-fries.

Shuita Vinegar aged 5 years 500 ml
Rating value is 5 of 5
Last pieces in stock!
(9 pc)
4,40 €
(0,88 €/100 ml)
4 € excl. VAT
Smooth, well-rounded acidity with a deeper aroma than everyday vinegar, ideal for dumpling dips, noodle sauces, dressings, and finishing…

P.R.B. Sweetened Rice Vinegar 500 ml
Rating value is 5 of 5
In stock
(11 pc)
3,80 €
(0,76 €/100 ml)
3,45 € excl. VAT
Mild, sweet-and-tangy rice vinegar that lifts sushi rice, dressings, marinades, and dipping sauces without the sharp bite of regular…

P.R.B. Rice vinegar 500 ml
Rating value is 5 of 5
In stock
(> 20 pc)
3 €
(0,60 €/100 ml)
2,73 € excl. VAT
Mild, clean-tasting vinegar that adds gentle acidity—ideal for seasoning sushi rice, brightening dressings, and making light marinades and…

Jumbo Rice vinegar black 550 ml
Rating value is 4 of 5
In stock
(20 pc)
3,50 €
(0,64 €/100 ml)
3,18 € excl. VAT
Adds a mellow, rounded tang and darker colour to marinades, duck, and rich sauces, helping balance savoury dishes without overpowering them.

Shuita Vinegar aged 3 years 500 ml
In stock
(15 pc)
4,30 €
(0,86 €/100 ml)
3,91 € excl. VAT
Smooth, mellow acidity with gentle grain depth—ideal for dumpling dips, marinades, quick pickles, and brightening stir-fries at the end.
To round out your Chinese pantry, pair vinegar with Čínské omáčky for quick dressings and dipping sauces, add aroma with Čínské oleje , or build depth with Čínské pasty a marinády .





















































































































