Excellent for preparing sushi, preparing toppings and marinades for meat and fish. More
It is indispensable in Asian cuisine and has a delicate, subtly sour taste. It is made from fermented rice and does not contain calories, fat or sodium. You can't do without it when preparing sushi. Rice salads, meat and fish taste great. Excellent for marinades, toppings. Compared to our ordinary fermented spirit vinegar, it is more sweet than sour.
Ingredients: Drinking water (60%), fermented rice (40%), acidity 5%
Nutritional values per 100g
Energy - 63 kJ
Energy - 15 kcal
Fat- 0 g
Carbohydrates - 0.1 g
Protein- 0 g
Net weight | 500 ml |
---|---|
Protein 100 g | 0 g |
Dietary limitations | Without peanuts, Without celery, Without mustard, Without conservants, Without crustaceans, Without milk, Without mollusc, Without nuts, Without added sugar, Without added glutamate, No added dyes, Without fish, Without sesame, Without sulphites, Without soy, Without Lupines, Gluten-free, Without eggs, Low fat |
Energy kcal | 15 kcal |
Energy kJ | 63 kJ |
Cuisine | Asian, Japanese, Thai, Chinese |
Best Before | 11/2025 |
Carbohydrates 100 g | 0,1 g |
Fats 100 g | 0 g |
Country of origin | China |
S.P. | 31B |
Compl. Packing pcs | 12 |
EAN | 6921180880791 |
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B.B. 11/2025

P.R.B. Rice vinegar 500 ml
Rating value is 5 of 5
Not in stock
3 €
(0,60 €/100 ml)
2,61 € excl. VAT
2,61 € excl. VAT
Protein 100 g | 0 g |
---|---|
Carbohydrates 100 g | 0,1 g |
Fats 100 g | 0 g |
Excellent for preparing sushi, preparing toppings and marinades for meat and fish.