Original Asian sauce mixes

A mix for the preparation of traditional Singapore noodles.

Paste for Pad Thai.

A mixture for the preparation of traditional fried noodles.

Mix for the preparation of traditional Indian sauce Tikka Masala.

Paste for the preparation of traditional Indian spicy sauces.

A ready mix for preparing the Satay walnut sauce.

Mix for the preparation of traditional Indian Madras sauce.

Paste for the preparation of traditional Indian cream sauce.

Mix for the preparation of traditional Indian sauce Murgh Makhani.

Ready mix for Panang kari.

Paste for the preparation of traditional Indonesian sauce.

Ready mixture for the preparation of sweet and sour sauce.

Mix for the preparation of traditional Cantonese lemon chicken.

Sauce for the preparation of Pad Thai.

Prepared mix to prepare Kao Soi noodles.

Paste for the preparation of traditional Indian curry.

Mama Sita specializes in high quality Philippine spice pastes and sauces. Filipino cuisine has Spanish and Chinese influences.

Paste for the preparation of Nonya curry chicken.

Pasta for great Pad Thai food

A mix for the preparation of traditional Indonesian vegetable sauce.

Paste for the preparation of traditional Thai sauces.

Ready Mixed Chilli Sauce perfect for seafood

Japanese curries are known for their mild spiciness and slightly sweet taste.