This Pad Thai sauce allows you to easily create an authentic Thai taste. Just add it to rice noodles, vegetables or meat and you have a quick ready meal that is guaranteed to please your taste buds.
Ingredients- sugar, tamarind juice (tamarind, water), shallots, fish sauce (anchovy extract, salt, sugar), tomato paste, garlic, soybean oil, distilled vinegar, salt, flavors.
Allergens: soy, fish
Nutritional values per 100g
Energy (kJ)- 899 kJ
Energy (kcal)- 213 kcal
Fats- 3.4 g of which saturated 0 g
Carbohydrates- 44 g of which sugars 40 g
Protein- 1.5 g
Salt - 4.2 g