Lobo Kao Soi curry noodle paste 50 g

If you're not confident in preparing Asian specialties yourself, you can try ready-made mixes to easily cook your favorite dishes. This mix makes a fantastic Kao Soi sauce, perfect for noodles.

Ingredients- spices (chilli, cumin, cardamom, nutmeg, nutmeg, cinnamon, ginger, cloves), sugar, salt, flavor enhancer E621, curry (mustard, pepper,

Allergens: nuts, mustard.

Recipe: Egg Noodle Curry
1. Heat a skillet, add 1/2 cup (120 ml.) coconut milk and contents of this packet. Stir-fry until good flavour comes out.
2. Add 1/2 kg.chicken or beef and cook until well done.
3. Add 2 more cups (480 ml.) coconut milk and 3 cups (720 ml.) water,bring to boil. Lower the heat and simmer meat until tender.
4. Serve with cooked egg noodle. Add soy sauce, lime juice and chilli to taste.

Nutritional values in 100g

Energy (kJ) - 1207 kJ

Energy (kcal) - 288 kcal

Fats - 5.6 g of which saturates 0.4 g

Carbohydrates - 48 g of that sugar 30 g

Protein - 8.8 g

Salt - 27.7 g