Great for marinating meat dishes, ducks and for flavoring dark sauces More
This sweet and sour rice vinegar has a strong and persistent malt aroma. Reminiscent of soy sauce and malt vinegar.Its bold, slightly sweet and subtly sour flavor perfectly complements Asian dishes, but it’s also great for creative experiments in your kitchen. Black rice vinegar is ideal for seasoning soups, sauces, or flavoring rice. It’s also perfect for making sushi or for use in various marinades for fish and poultry.
Ingredients: water, sticky rice 25%, wheat bran, sugar, salt.
Allergens - wheat
Nutritional values per 100g
Energy - 142 kJ / 34 kcal
Fat- 0 g
Carbohydrates - 4 g of which sugars 2.5 g
Protein - 4 g
Salt -1.9 g