Original Asian soy sauce. Asian food online. - Cuisine - Thai

Soy sauces - Cuisine - Thai

Soy sauce tastes different across Asia, with each region offering its own balance of saltiness, aroma, and depth. While many products today are made industrially, naturally fermented soy sauces made from soybeans are widely valued for their fuller flavour and overall quality.

Megachef Soy Sauce Gluten-free 500 mlMegachef Soy Sauce Gluten-free 500 ml
Quick info Soya

Megachef Soy Sauce Gluten-free 500 ml

Rating value is 5 of 5
Not in stock (0 pc)
5,74 €
(1,15 €/100 ml) 5,22 € excl. VAT
Japanese-style gluten-free soy sauce with a clean umami taste and balanced saltiness, ideal for stir-fries, noodles, marinades, and dipping.
Dek Som Boon Light soy sauce 1LDek Som Boon Light soy sauce 1L
Quick info Gluten Soya

Dek Som Boon Light soy sauce 1L

Rating value is 5 of 5
Not in stock (0 pc)
4,29 €
(0,43 €/100 ml) 3,90 € excl. VAT
Balanced, salt-forward seasoning with a gentle soy aroma—ideal for stir-fries, noodle soups, fried rice, marinades, and dipping sauces.

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Soy mushroom sauce

Soy mushroom sauce

Discover the magic of soy mushroom sauce – an indispensable addition to your kitchen. This sauce adds depth and umami flavor to any dish, ideal for stir-fries, soups, or marinades. Learn how to use it properly and what dishes you can enhance with it. Click on our article to find out more about the benefits and uses of this unique sauce!

All about soy sauce

All about soy sauce

Soy sauce is one of the oldest condiments in the world. What is it made of, what types we know and other tips in our blog.

Choosing by style makes it easier: reach for Light soy sauce when you want a clean, savoury seasoning, Dark soy sauce for deeper colour and richness, or Japanese soy sauce for a classic table sauce taste.

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