Thai Dancer Teriyaki soy sauce 300 ml
Thai Dancer Teriyaki soy sauce 300 ml
Sweet-savoury teriyaki flavour that adds a glossy glaze to chicken, salmon, tofu, and stir-fries—use as a marinade, finishing sauce, or dip. More
Sweet-savoury teriyaki flavour that adds a glossy glaze to chicken, salmon, tofu, and stir-fries—use as a marinade, finishing sauce, or dip. More
✨ Teriyaki soy sauce for quick, glossy Japanese-style cooking
This teriyaki soy sauce brings the familiar sweet-savoury balance you want for classic Japanese-style teriyaki. It’s ideal when you’re after a rich, shiny glaze and a well-rounded soy flavour without having to mix a separate sauce from scratch.
Use it as a marinade, a finishing glaze, or a quick stir-fry seasoning. It works especially well with chicken, salmon, tofu, mushrooms, and vegetables—just heat gently to help it cling and caramelise.
✅ Key features
- Gives food a glossy, lacquered finish when brushed on during the last minutes of cooking
- Sweet-savoury profile makes it easy to balance salty soy notes without extra sugar
- Convenient shortcut for teriyaki-style meals—no need to combine soy, sweetener, and aromatics first
- Versatile across pan-frying, grilling, baking, and quick wok dishes
- Great for weeknight cooking: small amount adds strong flavour, so you can season gradually
🍽️ How to use
- Marinate chicken thighs or tofu, then pan-sear; reduce the remaining sauce briefly and spoon over to serve
- Brush onto salmon during the last 2–3 minutes under the grill for a sticky glaze
- Stir-fry broccoli, peppers, and mushrooms, then add a splash of sauce at the end to coat evenly
- Use as a dip for gyoza or spring rolls—try mixing with a little chilli or sesame for extra depth
- Drizzle over rice bowls with cucumber, shredded carrot, and a soft-boiled egg for an easy donburi-style meal
🧾 Ingredients
water, sugar, SOYA sauce 25% (SOY BEANS, WHEAT FLOUR, water, flavor enhancer: E621, preservative: E211), fructose, salt, modified tapioca starch, color: E150c, flavor enhancer: E621, preservative fabric: E211, Teriyaki flavor, stabilizer: E415
🧾 Allergens
soy, wheat
🧾 Nutrition facts
Energy (kJ) - 686 kJ
Energy (kcal) - 161 kcal
Fat- 0 g
Carbohydrates - 40 g of which sugars 39 g
Protein- 0 g
Salt - 9.9 g
✨ Final touch
Did you know teriyaki literally refers to the shine (teri) and grilling/cooking method (yaki) created by a sweet soy-based glaze?
| Allergens |
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|---|---|
| Cuisine |
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| Net weight | 300 ml |
| Energy kJ | 686 kJ |
| Energy kcal | 161 kcal |
| Carbohydrates 100 g | 40 g |
| Fats 100 g | 0 g |
| Protein 100 g | 0 g |
| S.P. | 2C |
| Compl. Packing pcs | 12 |
| EAN | 8852646323003 |
| Country of origin |
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| Manufacturer's representative in the EU | Heuschen & Schrouff |
|---|---|
| Address of representative in the EU | Sperwerweg 1 6374 AG Landgraaf The Netherlands |
| EU representative email | office@heuschenschrouff.com |


























































































































