Oyakata Instant Noodles Pad Thai 93 g

✨ Pad Thai in minutes: Oyakata instant noodles for a quick Thai-style stir-fry

Oyakata Instant Noodles Pad Thai bring the familiar sweet-sour, tangy Pad Thai vibe to an easy, pantry-friendly format. It’s a handy choice when you want something warm and satisfying fast—at home, at work, or on the go.

Use it as a simple noodle bowl, or treat it like a shortcut base for a “real” Pad Thai: add a squeeze of lime, a handful of crunchy peanuts, spring onion, bean sprouts, or a quick egg for extra richness. 🥢

✅ Key features

• Pad Thai-inspired flavour profile that works well with fresh toppings and add-ins
• Quick meal base for busy days—easy to upgrade with egg, tofu, shrimp, or chicken
• Great for a stir-fry-style finish: toss with vegetables in a hot pan to add texture
• Portion-friendly pack for a single serving or a light snack
• Pairs especially well with crunchy elements (peanuts, sprouts) and a fresh citrus note (lime)

🍽️ How to use

• Top with bean sprouts, spring onion, and crushed peanuts for classic Pad Thai-style crunch
• Add a soft-boiled or fried egg to make it more filling and silky
• Stir-fry with garlic, carrots, and bell pepper for a fast weeknight noodle plate
• Finish with lime or a splash of rice vinegar to brighten the sweet-sour balance
• Serve with fresh herbs (coriander or Thai basil) if you have them on hand

👩‍🍳 Try our original recipes

• Fried Pad Thai noodles
  Pad thai, phat thai nebo phad thai jsou smažené rýžové nudle, v Thajsku běžně prodávané na ulici, které si určitě zamilujete pro svou jednoduchou přípravu a skvělou chuť.
• Fried noodles Pancit Bihon
  Pancit Bihon or Pancit Guisado are Filipino fried noodles that you will definitely love for their simple preparation and great taste.
• Mee Goreng (Southeast Asian Fried Noodles) – Easy Weeknight Recipe
  Mee goreng is the kind of dish you make once and then crave regularly: springy noodles tossed in a sweet-savoury, lightly spicy sauce, finished fast over high heat.

🧾 Ingredients

instant noodles 78.7%* [wheat flour, palm oil, modified starch, salt, raising agents: sodium carbonates, potassium carbonates], liquid sauce 18.2%* [vegetable oils (sunflower, rapeseed), cane molasses and invert sugar syrup, soy sauce (water, soybeans, wheat, salt), fish sauce 2.4%* (anchovy extract (fish) 1.9%, salt, sugar), tamarind paste, sugar, flavourings (contain egg), flavour enhancers: E621, E635; yeast extract, onion powder, lactose from milk, ginger, salt, soy sauce powder (soybeans, wheat, maltodextrin, salt), chilli, lime juice powder (lime juice concentrate, maltodextrin, flavouring)], carrot, chives, chicken pieces 0.7%.

🧾 Allergens

Gluten, Soya, Fish, Egg, Milk

Product may contain: crustaceans, molluscs, celery, mustard, sesame.

🧾 Nutrition facts

Energy (kJ)- 989 kJ

Energy (kcal)- 236 kcal

Fat- 11 g of which saturates 5.1 g

Carbohydrate- 29 g of which sugars 2.9 g

Protein- 4.6 g

Salt- 1.4 g

✨ Final touch

Did you know Pad Thai is traditionally finished with lime and peanuts to balance sweetness with tang and crunch?