A mildly spicy chilli paste made from crushed chillies, onion, garlic and sugar. More
Sambal is a spicy spice paste from Indonesia made from red chili peppers. Sambal manis is quite spicy but milder than sambal oelek and is enriched with onion, garlic and ketjap manis, a sweet Indonesian soy sauce. It has a spicy, sweet taste. It is excellent as a dip for grilled food, but is also ideal for enriching soups, stir-fries and stews.
Ingredients: ground red chilli 36%, ground onion ( sulphite), sugar, brown sugar, sunflower oil, flavour, lemongrass laos, garlic, preservatives E202, E211, E260.
Allergens- Sulphites
Store in a cool, dry place. Store in refrigerator after opening.
Nutritional values per 100g
Energy (kJ)- 1407 kJ
Energy (kcal)- 337 kcal
Fats- 17.8 g of which saturated 1.96 g
Carbohydrates- 39.1 g of which sugars 27.6 g
Protein- 3.5 g
Salt- 4.67 g