Thai Pastes & Marinades - Maepranom
Thai pastes and marinades are an easy way to build deep, authentic Thai flavour with minimal prep, whether you are cooking a curry, stir-fry, or grilling. Keep a jar on hand to season meat, tofu, vegetables, or noodles, and bring the signature balance of Thai cuisine to everyday meals.


Maepranom Shrimp paste 350 g
Rating value is 5 of 5
In stock
(> 20 pc)
6,10 €
(1,74 €/100 g)
5,55 € excl. VAT
Intensely savoury and salty, this shrimp paste is best briefly fried to mellow the aroma and add deep umami to curries, soups, and stir…


Maepranom Kapi Shrimp paste 100 g
Rating value is 4 of 5
In stock
(16 pc)
2,21 €
(2,21 €/100 g)
2,01 € excl. VAT
Adds bold umami and briny depth to Thai curry pastes, stir-fries, soups, and dipping sauces; toast briefly to mellow the aroma.


Maepranom Dressing for Papaya salad from fermented fish 300 ml
In stock
(> 20 pc)
6,51 €
(2,17 €/100 ml)
5,92 € excl. VAT
Bold, savoury fermented-fish seasoning for authentic Som Tum; start with a small splash, then balance with lime, sugar and chilli to taste.


Maepranom Chili Paste Maengda 228 g
In stock
(15 pc)
3,80 €
(1,67 €/100 g)
3,45 € excl. VAT
Spicy Thai chilli paste with savoury roasted depth—fry briefly in oil to release aroma, then stir into soups, stir-fries, or dips.
To round out your Thai pantry, pair your paste or marinade with fragrant Thajská rýže , finish dishes with bright acidity from Thajské octy , or explore extra heat and aroma in Thai Spices .






















































































































