Shrimp paste is one of the cornerstones of any Asian cuisine.
Ingredients: 90% shrimp, salt.
Allergens: crustaceans
Nutritional values in 100g
Energy (kJ) - 515 kJ
Energy (kcal) - 123 kcal
Fats - 2.6 g of which saturates 0,5 g
Carbohydrates- 0 g
Protein - 25 g
Salt - 21 g
Allergens | Crustaceans |
---|---|
Net weight | 350 g |
Protein 100 g | 25 g |
Dietary limitations | Without peanuts, Without celery, Without mustard, Without milk, Without mollusc, Without nuts, Without fish, Without sesame, Without sulphites, Without soy, Without Lupines, Gluten-free, Without eggs |
Energy kcal | 123 kcal |
Energy kJ | 515 kJ |
Cuisine | Asian, Philippines, Thai |
Best Before | 08/2025 |
Carbohydrates 100 g | 0 g |
Fats 100 g | 2,6 g |
Country of origin | Thailand |
S.P. | 10C |
Compl. Packing pcs | 12 |
EAN | 8850487029115 |