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Asian vegetables, fruits and mushrooms
Twin Elephants Bamboo shoots strips 227 g
Rating value is 4 of 5
In stock
(> 20 pc)
2,10 €
(0,93 €/100 g)
1,91 € excl. VAT
Mild and pleasantly crisp, these pre-cut strips soak up sauces well—ideal for stir-fries, noodle soups, curries, and fried rice.
Golden Turtle Chef Pickled ginger pink 240 g
Rating value is 4 of 5
In stock
(12 pc)
1,60 €
(0,67 €/100 g)
1,45 € excl. VAT
Lightly sweet-and-tangy ginger slices with a refreshing bite—ideal for sushi and sashimi, or as a zesty garnish to cut through rich dishes.
Pasco Garlic Puree 270 g
Last pieces in stock!
(6 pc)
3,40 €
(1,26 €/100 g)
3,09 € excl. VAT
Smooth, ready-to-use purée that delivers punchy garlic flavour fast—ideal for sauces, marinades, soups, dressings, and garlic butter.
Twin Elephants Bamboo shoots sliced 540 g
In stock
(> 20 pc)
2,90 €
(0,54 €/100 g)
2,64 € excl. VAT
Mild and slightly earthy with a crisp bite—simply drain and add to stir-fries, soups, curries, or noodle bowls for extra texture.
Spring Happiness Bamboo shoots slices 567 g
In stock
(14 pc)
1,90 €
(0,34 €/100 g)
1,73 € excl. VAT
Mild in flavour with a crisp bite, these sliced bamboo shoots are ready to add to stir-fries, soups, noodle bowls, and curries.
Royal Orient Baby Corn 425 g
Last pieces in stock!
(1 pc)
1,80 €
(0,42 €/100 g)
1,64 € excl. VAT
Tender-crisp baby corn with a mild, gently sweet flavour—ideal for quick stir-fries, curries, soups, and crunchy salads.
Essa Mushrooms in vinegar brine 280 g
In stock
(> 20 pc)
1,60 €
(0,57 €/100 g)
1,45 € excl. VAT
Ready-to-serve pickled mushrooms with a clean, tangy bite—ideal for salads, sandwiches, snack boards, or as a zesty side to rich dishes.
Pigeon Brand Fermented mustard in Soy sauce 140 g
In stock
(16 pc)
1,50 €
(1,07 €/100 g)
1,36 € excl. VAT
Savoury, tangy fermented mustard leaves in soy sauce—ready to serve with rice, congee or noodles, or stirred into soups for an instant…
Looking for something more specific? Browse Vegetables for everyday cooking staples, Mushrooms for soups and hot pots, or add a punchy side with Kimchi .
