Ginger paste with garlic from India.
Ingredients - Ginger 55%, garlic 36%, salt, acidity regulators. citric acid.
Nutritional values in 100g
Energy (kJ) - 224 kJ
Energy (kcal) - 54 kcal
Fat - 0.3 g
Carbohydrates- 9.5 g of which sugars 2.8 g
Protein - 1.8 g
Salt - 6.6 g
Net weight | 300 g |
---|---|
Protein 100 g | 2 g |
Dietary limitations | Without peanuts, Without celery, Without mustard, Without crustaceans, Without milk, Without mollusc, Without nuts, Without fish, Without sesame, Without sulphites, Without soy, Without Lupines, Gluten-free, Without eggs |
Energy kcal | 54 kcal |
Energy kJ | 224 kJ |
Cuisine | Asian, Indian |
Best Before | 04/2026 |
Carbohydrates 100 g | 10 g |
Fats 100 g | 0,3 g |
Country of origin | India |
S.P. | 25D |
Compl. Packing pcs | 6 |
EAN | 608171041398 |