Sauces - Quantity Discount!


Yamamori Ponzu Shoyu Sauce 220 ml
In stock
(13 pc)
3,81 €
(1,73 €/100 ml)
3,46 € excl. VAT
Bright citrus-soy flavour with a clean tang—ideal as a dipping sauce, salad dressing, or quick finishing splash for tofu, seafood, and…


Yamamori Roasted Sesame Dressing 220 ml
In stock
(> 20 pc)
3,76 €
(1,71 €/100 ml)
3,42 € excl. VAT
Creamy, nutty roasted-sesame dressing with a rich aroma—ideal for salads, cabbage slaw, cold noodles, bowls, and quick veggie dips.


Yamamori Worcester sauce 220 ml
In stock
(> 20 pc)
3,12 €
(1,42 €/100 ml)
2,84 € excl. VAT
Bold, savoury-tangy seasoning that adds instant depth to marinades, stir-fries, gravies and dressings with just a small splash.


Ashoka Chutney Mango Sweet 250 g
In stock
(15 pc)
3,08 €
(1,23 €/100 g)
2,80 € excl. VAT
Fruity, gently spiced mango chutney with a thick texture—ideal as a dip for samosas, a curry side, or a sweet glaze for grilled meats.


Pasco Chutney mango sweet sauce 320 g
In stock
(14 pc)
2,95 €
(0,92 €/100 g)
2,68 € excl. VAT
Smooth, sweet mango chutney sauce for dipping, glazing, or stirring into curries to balance heat with gentle fruity flavour.


Lobo Chicken and Rice Sauce 220 ml
In stock
(> 20 pc)
2,90 €
(1,32 €/100 ml)
2,64 € excl. VAT
Thai-style dipping sauce with a savoury, sweet and tangy kick—ideal for serving with chicken and rice, or drizzling over rice bowls at the…


Encona Chilli Sauce Sweet Thai 142 ml
In stock
(> 20 pc)
2,31 €
(1,63 €/100 ml)
2,10 € excl. VAT
Smooth sweet chilli sauce with gentle Thai-style heat—ideal for dipping spring rolls, glazing chicken or tofu, or drizzling over noodles…


Encona Hot Sauce Cajun 142 ml
In stock
(> 20 pc)
2,27 €
(1,60 €/100 ml)
2,06 € excl. VAT
Bold Cajun-style chilli heat with a savoury, seasoned edge—ideal for wings, fries, grilled meats, and quick marinades when you want extra…
Looking for a specific flavour profile? Start with Soy sauces for everyday seasoning, turn up the heat with Chilli sauce , or go sweet and aromatic with Hoisin Sauces for glazing and dipping.























































































































