ESSA Jasmine rice Hom Mali 5 kg
ESSA Jasmine rice Hom Mali 5 kg
Fragrant, fluffy jasmine rice with a gentle stickiness—ideal for Thai curries, stir-fries, coconut rice, and fried rice. More
Fragrant, fluffy jasmine rice with a gentle stickiness—ideal for Thai curries, stir-fries, coconut rice, and fried rice. More
✨ ESSA Hom Mali jasmine rice for fragrant, fluffy everyday meals 🍚
ESSA Hom Mali jasmine rice brings the signature floral aroma and soft, slightly sticky texture that jasmine rice lovers look for. It’s a reliable choice when you want rice that tastes great on its own and also soaks up sauces without turning mushy.
Use it as your go-to side for Thai-style curries, stir-fries, and grilled meats, or as the base for coconut rice dishes like nasi lemak. Rinse briefly for cleaner, separate grains, and let it rest after cooking to finish steaming and fluff up.
✅ Key features
- Naturally aromatic jasmine-style rice that makes simple meals taste more complete
- Soft, fluffy texture with a gentle stickiness—easy to eat with chopsticks or a spoon
- Great at absorbing curry and stir-fry sauces while keeping its shape
- Ideal for both everyday sides and rice-forward dishes (fried rice, coconut rice, rice bowls)
- Quick kitchen tip: rinsing and a short post-cook rest help improve texture and aroma
🍽️ How to use
- Serve with Thai curries such as panang curry, letting the rice catch the creamy sauce
- Build rice bowls with stir-fried chicken and vegetables for an easy weeknight dinner
- Cook with coconut milk for Malaysian-style coconut rice, then top with your favorite savory sides
- Use chilled leftover rice for fried rice—day-old jasmine rice fries up less sticky and more fragrant
👩🍳 Try our original recipes
- Nasi Lemak (Malaysian Coconut Rice) with Sambal, Anchovies & Peanuts
Nasi lemak is Malaysia’s iconic comfort meal: fragrant coconut rice served with spicy sambal, crunchy peanuts, salty fried anchovies, cucumber, and egg. - Panang Curry (Thai-Style) – Creamy Coconut Curry with a Peanut Note
Panang curry is a Thai classic: rich coconut sauce, aromatic curry paste, and a gentle nutty depth that makes it feel luxurious without being complicated. - Czech Bistro-Style Chicken Stir-Fry (“China”) in 25 Minutes
This weeknight classic from Czech kitchens is a fast pan stir-fry: thin-sliced chicken, crunchy vegetables, and a glossy soy–oyster sauce.
🧾 Ingredients
May contain traces of wheat, milk, eggs, almonds, hazelnuts.
Suitable for: Asian dishes, side dishes with meat and vegetables, rice desserts and salads.
🧾 Nutrition facts
Energy (kJ)- 1490 kJ
Energy (kcal)- 351 kcal
Fat- 1.2 g of which saturated 0.2 g
Carbohydrates- 77 g of which sugars 0.5 g
Protein- 7.4 g
Salt- 0 g
✨ Final touch
Did you know Hom Mali is the name commonly used for Thailand’s most prized jasmine rice variety, valued for its naturally floral aroma?
| Cuisine |
|
|---|---|
| Net weight | 5 kg |
| Energy kJ | 1490 kJ |
| Energy kcal | 351 kcal |
| Carbohydrates 100 g | 77 g |
| Fats 100 g | 1 g |
| Protein 100 g | 7 g |
| S.P. | 51A |
| Compl. Packing pcs | 1 |
| EAN | 8595591005111 |
| Country of origin |
|

Jasmine rice
Discover the secrets of jasmine rice! Learn how to prepare it properly, what its health benefits are, and why it should be a staple in your kitchen. Read our article and get tips for great recipes!

Hom Mali Jasmine Rice: Thailand’s Fragrant Classic That Elevates Any Meal
Hom Mali is the jasmine rice people remember: naturally fragrant, gently sweet, and soft without turning mushy. Learn what “Hom Mali” really means, how it differs from other rice styles, and how to cook it so the aroma and texture shine—whether you’re serving curry, stir-fry, or a simple bowl with herbs and lime.
| Manufacturing company | ESSA, spol. s r.o. |
|---|---|
| Address | Okružní 34 370 01 České Budějovice |
| obchodni@essa.eu |











