Cinnamon tree (Cinnamomum) is an evergreen tropical tree. Its bark, dried and rolled into sticks, is used as a spice. It has a light brown to golden color and a sweetly spiced, mildly pungent taste and aroma. Cinnamon is suitable for sweet and fruit dishes, baked goods, confectionery, beverages, and spice blends
Ingredients: cinnamon May contain traces of- MUSTARD, GLUTEN, CELERY
Nutritional values per 100g Energy (kJ)- 1037 kJ Energy (kcal)- 248 kcal Fat- 2,2 g of which saturated 0 g Carbohydrates- 28 g of which sugars 0 g Proteins- 3,9 g Salt- 0,06 g
Cuisine
Net weight
3 ks
S.P.
45D
Compl. Packing pcs
25
EAN
8595641403546
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Ground cinnamon is one of those pantry staples that can change a dish with a single pinch. Most people reach for it in baking or coffee, but it can be just as useful in savoury cooking—especially in Asian recipes where coconut milk, rice, chilli heat, and aromatic spices are balanced in one pot.
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