Drana White Mustard Seeds – Whole Spice 500 g

Drana White Mustard Seeds 500 g

Drana White Mustard Seeds 500 g
Drana White Mustard Seeds 500 g
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Drana White Mustard Seeds 500 g

B.B. 07/2028 Mustard
Product code: GJ1329
DRANA s.r.o. Whole white mustard seeds with a gentle, warming heat—toast or bloom in oil to release aroma for curries, pickles, marinades, and rubs. More
3,30 € incl. VAT (0,66 €/100 g)
Last pieces in stock! (9 pc) - Orders received on working days until 12AM are dispatched the same day. Applies to ordered items that are in stock!
DRANA s.r.o. Whole white mustard seeds with a gentle, warming heat—toast or bloom in oil to release aroma for curries, pickles, marinades, and rubs. More
Product code: GJ1329

✨ Drana White Mustard Seeds for Fresh, Spicy Aroma in Everyday Cooking

White mustard seeds bring a clean, warming heat and a pleasant, nutty aroma to your cooking. Use them when you want gentle spice that builds as it cooks—great for Indian-style pickles, vegetable dishes, and hearty meats.

Toast the seeds briefly in a dry pan or bloom them in hot oil to unlock their fragrance, then add to curries, stews, marinades, or homemade mustard-style condiments. A little goes a long way, and the 500 g pack is handy if you cook often or like to batch-make spice mixes.

✅ Key features

  • Balanced, warming pungency that’s easy to control by toasting or simmering time
  • Whole seeds keep their aroma longer than pre-ground mustard, making them ideal for a well-stocked spice cupboard
  • Quick flavor boost: temper in oil at the start of cooking to perfume the whole dish
  • Versatile across cuisines—use in pickles, curries, spice rubs, and braises
  • Practical for frequent cooking and meal prep thanks to the larger pack size

🍽️ How to use

  • For achari-style dishes: fry mustard seeds in hot oil until they start to pop, then add aromatics and potatoes or vegetables
  • Add to slow-cooked pork or other roasts as part of a dry rub, or stir into a marinade for a gentle mustardy kick
  • Stir into lentils, beans, or cabbage dishes—toast first for a deeper, rounder flavor
  • Make a simple mustard-style paste by grinding seeds and mixing with liquid and seasonings (adjust to your preferred heat)

👩‍🍳 Try our original recipes

🧾 Ingredients

mustard seeds

🧾 Allergens

MUSTARD

GLUTEN

🧾 Nutrition facts

Energy (kJ)- 1859 kJ

Energy (kcal)- 448 kcal

Fat- 28 g of which saturated 1.9 g

Carbohydrates- 10 g of which sugars 3.1 g

Proteins- 28 g

Salt- 0 g

✨ Final touch

Did you know toasting mustard seeds briefly can make them taste nuttier and less sharp than adding them raw?

Allergens The manufacturer declares mustard in the ingredients! If you are allergic to mustard, this product is not suitable for you.
Cuisine Czech
Net weight 500 g
S.P. 30B
Compl. Packing pcs 12
EAN 8594013091329

Do not rely solely on the information provided for the product in our online store! Although we strive to always have up-to-date information on our products, the manufacturer may change the recipe and thus the composition. Always check the information directly on the product packaging, especially if you are on a special diet. Keep in mind that even foods that do not list allergens in their ingredients may still contain some. For example, in the case of gluten, a food containing up to 20 mg/kg of gluten is considered gluten-free and can be labeled as such. Up to 50 mg/kg of gluten is considered a trace amount, and labeling as gluten-free and information about trace amounts is voluntary.

We only sell long-life products that do not require special conditions. However, these are still food products, and when shopping online, it is important to remember that a few days in a box in the sun or, conversely, in the cold can have a negative effect on the quality of the food purchased.

Pay attention to the expiration date and type of shelf life.
Use by/expiration date = after this date, it is not safe to eat the food.
Best before = after this date, the quality may decline, but consumption is usually safe if the packaging is intact and the food still smells and tastes good.

White Mustard Seeds: Flavor, Heat, and Smart Ways to Use Them in Cooking

White Mustard Seeds: Flavor, Heat, and Smart Ways to Use Them in Cooking

White mustard seeds may look modest, but they can add a warm, gently peppery depth to everything from quick stir-fries to pickles and marinades. Here’s what they taste like, how they differ from brown/black mustard seeds, and when to use them whole versus ground—especially in Asian-inspired cooking.

Manufacturing company Drana, s.r.o.
Address Českých Bratří 313 Náchod 54701 Czech Republic
Email objednavky@drana.cz

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