Sriracha Thai Chilli Sauce is ideal for all lovers of spicy Asian delicacies. The base consists of hot chilli peppers and garlic, which give the sauce a distinctive flavour. This variant is enriched with mustard seeds, which adds a subtle bitterness and intensifies the taste experience. It is perfect for roasted dishes, marinades, noodles or as a dip for meat.
Ingredients: Chilli 61%, sugar, garlic, water, salt, mustard paste 5.5%, distilled vinegar and mustard seeds, acidity regulator E260 and E330, flavor enhancer E621, stabilizer E415, preservative E202.
Allergens: Mustard
Nutritional values in 100g
Energy (kJ) - 662 kJ
Energy (kcal) - 157 kcal
Fats - 2 g of which saturated fatty acids 0.2 g
Carbohydrates - 30 g of which sugars 26 g
Protein - 2.4 g
Salt - 8.36 g
Fiber - 4 g