P.R.B. Light Superior Soy Sauce 500 ml

P.R.B. Soy Sauce Light Superior 500 ml

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P.R.B. Soy Sauce Light Superior 500 ml

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B.B. 10/2028 Gluten Soya
Product code: AE5702
P.R.B. Light Chinese-style soy sauce with clean umami and gentle saltiness, ideal for stir-fries, marinades, dipping sauces, and seasoning at the table. More
3,30 € incl. VAT (0,66 €/100 ml)
In stock (> 20 pc) - Orders received on working days until 12AM are dispatched the same day. Applies to ordered items that are in stock!
P.R.B. Light Chinese-style soy sauce with clean umami and gentle saltiness, ideal for stir-fries, marinades, dipping sauces, and seasoning at the table. More
Product code: AE5702

✨ Light soy sauce for everyday seasoning and quick stir-fries

P.R.B. Soy Sauce Light Superior is a Chinese-style light soy sauce designed for seasoning without overpowering your dish. Expect a clean, savory umami taste with a gentle saltiness that lifts noodles, rice, vegetables, and meat.

Use it during cooking for stir-fries and sauces, or add a small splash at the table to fine-tune flavor. Light soy sauce is especially handy when you want depth and aroma while keeping the color of broths, veggies, and seafood relatively bright.

✅ Key features

  • Builds savory umami quickly—use a little at a time and adjust to taste.
  • Great for lighter-colored dishes where dark soy sauce would add too much color.
  • Works well as a base for simple dipping sauces with garlic, chili, or a touch of sugar.
  • Easy way to season marinades for chicken, pork, tofu, or mushrooms without extra ingredients.
  • Versatile pantry staple for everyday Asian cooking, from noodles to quick pan sauces.

🍽️ How to use

  • Stir-fry finish: add in the last minute with a spoon of cooking liquid to coat noodles or vegetables.
  • Quick dip: mix with minced garlic and chili; add a few drops of sesame oil if you like.
  • Marinade shortcut: combine with ginger and a little starch for velveting-style chicken or pork.
  • Soup and broth seasoning: add gradually to ramen-style soups, wonton soup, or clear vegetable broths.
  • Fried rice seasoning: splash around the edge of the hot wok/pan for better aroma before tossing.

🧾 Ingredients

Water, Soybeans 29%, Salt, Wheat flour. Preservative potassium sorbate.

🧾 Allergens

soya, wheat.

🧾 Nutrition facts

Energy (kJ)- 160 kJ

Energy (kcal)- 38 kcal

Fat- 0 g

Carbohydrates- 4.5 g of which sugars 1.9 g

Protein- 4.9 g

Salt- 17.5 g

✨ Final touch

Did you know light soy sauce is mainly used for seasoning and aroma, while dark soy sauce is typically used more for color and a deeper, caramel-like note?

Allergens The manufacturer declares gluten in the ingredients! If you are allergic to gluten, this product is not suitable for you. The manufacturer declares soy in the ingredients! If you are allergic to soy, this product is not suitable for you.
Cuisine Chinese
Net weight 500 ml
Energy kJ 160 kJ
Energy kcal 36 kcal
Carbohydrates 100 g 5 g
Fats 100 g 0 g
Protein 100 g 5 g
S.P. 55B
Compl. Packing pcs 24
EAN 6921180820025
Country of origin China

Do not rely solely on the information provided for the product in our online store! Although we strive to always have up-to-date information on our products, the manufacturer may change the recipe and thus the composition. Always check the information directly on the product packaging, especially if you are on a special diet. Keep in mind that even foods that do not list allergens in their ingredients may still contain some. For example, in the case of gluten, a food containing up to 20 mg/kg of gluten is considered gluten-free and can be labeled as such. Up to 50 mg/kg of gluten is considered a trace amount, and labeling as gluten-free and information about trace amounts is voluntary.

We only sell long-life products that do not require special conditions. However, these are still food products, and when shopping online, it is important to remember that a few days in a box in the sun or, conversely, in the cold can have a negative effect on the quality of the food purchased.

Pay attention to the expiration date and type of shelf life.
Use by/expiration date = after this date, it is not safe to eat the food.
Best before = after this date, the quality may decline, but consumption is usually safe if the packaging is intact and the food still smells and tastes good.

Light soy sauce

Light soy sauce

Want to know how to use light soy sauces in the kitchen? Read about their types, flavors, and best uses. Discover how this sauce will enrich your Asian dishes!

Manufacturer's representative in the EU Asiaexpressfood
Address of representative in the EU Sperwerweg 1 6374 AG Landgraaf The Netherlands
EU representative email info@asiaexpressfood.nl

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