Nang Fah Pandan Leaf Extract 400 ml

Pandanus leaf extract is extracted from the long, green leaves of the tropical pandanus plant. It is mainly used in Asian cuisine as a natural aromatic ingredient. It has a slightly sweet, vanilla and nutty aroma, reminiscent of almond or rice desserts. It is mainly used in the preparation of sweets, desserts, drinks or flavoured rice.

Ingredients:Pandan extract 80%, water, colour E141.

Keep in the refrigerator for a limited time after opening, not in a can.

Nutritional values per 100ml

Energy (kJ)- 17 kJ

Energy (kcal)- 4 kcal

Fat- 0.2 g of which saturated 0 g

Carbohydrates- 0 g

Protein- 0.3 g

Salt- 0 g