Drana Green Curry 500 g
Drana Green Curry 500 g
✨ Drana Green Curry for fresh, aromatic curries
Green curry is loved for its fresh aroma, gentle heat, and herb-forward character. This blend is an easy way to give everyday cooking that distinctive green-curry profile—fragrant, lively, and pleasantly spicy.
Use it to season creamy coconut curries, quick vegetable stir-fries, or soups and stews. Start with a small amount, toast briefly in a little oil to wake up the spices, then build your sauce around it and adjust to taste.
✅ Key features
- Fresh, aromatic green-curry flavour with mild spiciness—great when you want heat without overpowering the dish
- Quick route to curry night: adds depth fast, especially in coconut-based sauces
- Easy to control intensity—add gradually and taste as you go
- Works beyond curry: a handy seasoning for soups, marinades, and roasted vegetables
- Toasting the blend in oil for a few seconds helps bring out a fuller aroma
🍽️ How to use
- Coconut green curry: sauté onion/garlic, toast the curry blend, add coconut milk and your choice of veg, tofu, chicken, or seafood
- Noodle soups: stir a pinch into broth for a fragrant, warming base
- Stir-fry shortcut: add to oil first, then toss in vegetables and finish with a splash of coconut milk or stock
- Marinade idea: mix with a little oil and citrus for tofu, chicken, or mushrooms before grilling or pan-searing
- Serve with jasmine rice or rice noodles; finish with fresh herbs and a squeeze of lime for extra freshness
👩🍳 Try our original recipes
- Recipe for Aloo Matar
Aloo Matar is a classic dish in Indian cuisine. - Recipe for Japanese Curry Kare Raisu
Discover the secrets of traditional Japanese curry, Kare Raisu!
🧾 Ingredients
edible salt 25%, cardamom, parsley, lemon peel, black pepper, coriander, chilli, fenugreek, garlic, sugar, cumin
🧾 Allergens
MUSTARD, GLUTEN, CELERY, PEANUTS
🧾 Nutrition facts
Energy (kJ) – 347 kJ
Energy (kcal) – 81 kcal
Fat – 0,4 g of which saturated 0 g
Carbohydrates – 15 g of which sugars 13 g
Protein – 4,2 g
Salt – 24 g
✨ Final touch
Did you know green curry’s “green” character typically comes from herb-forward flavours that pair especially well with coconut milk and lime?

Thai Green Curry: the fresh, herbal classic for coconut sauces and quick stir-fries
Thai green curry is one of those flavors that instantly fills the kitchen: fragrant herbs, lively chili heat, and a silky coconut base. Learn what “green curry” really means, how to handle curry paste for maximum aroma, and how to use it beyond a classic bowl of curry and rice.
| Manufacturing company | Drana, s.r.o. |
|---|---|
| Address | Českých Bratří 313 Náchod 54701 Czech Republic |
| objednavky@drana.cz |








