Black rice is one of the lesser known types in our country. It is very tasty and has significant nutritional properties. Compared to classic white varieties, it contains twice as much protein and has a very low glycaemic index. It contains no gluten and is very nutritious and easily digestible. Black rice is an excellent accompaniment to meat, fish and vegetables. Excellent in salads or for preparing risotto.
Ingredients - Natural long grain black rice. May contain traces of wheat, milk, eggs, almonds, hazelnuts.
Nutritional values per 100g
Energy (kJ)- 1558 kJ
Energy (kcal)- 372 kcal
Fat- 3.5 g of which saturated 0 g
Carbohydrates- 73 g of which sugars 2.3 g
Protein- 12 g
Salt- 0 g
Net weight | 1 kg |
---|---|
Protein 100 g | 12 g |
Dietary limitations | Without peanuts, Without celery, Without mustard, Without crustaceans, Without milk, Without mollusc, Without nuts, Without fish, Without sesame, Without sulphites, Without soy, Without Lupines, Gluten-free, Without eggs |
Energy kcal | 372 kcal |
Energy kJ | 1558 kJ |
Cuisine | Asian, Vietnamese |
Best Before | 02/2026 |
Carbohydrates 100 g | 73 g |
Fats 100 g | 4 g |
Country of origin | Vietnam |
S.P. | 43B |
Compl. Packing pcs | 6 |
EAN | 8595591005029 |