Not just Asian vinegars - Country of origin - South Korea
Unusual types of vinegars used mainly in Asian cuisine.
Quick info
B.B. 07/2026
Ottogi malt vinegar 500 ml
Rating value is 1 of 5
In stock
1,90 €
(0,38 €/100 ml)
1,65 € excl. VAT
1,65 € excl. VAT
Ottogi natural malt vinegar is based on barley. This vinegar is less sharp than white natural vinegar.
Quick info
B.B. 09/2025
Ottogi apple vinegar 500 ml
Rating value is 5 of 5
In stock
2,30 €
(0,46 €/100 ml)
2 € excl. VAT
2 € excl. VAT
| Protein 100 g | 0 g |
|---|---|
| Carbohydrates 100 g | 3 g |
| Fats 100 g | 0 g |
Apple vinegar is produced by fermentation and traditional production takes about a month
Quick info
B.B. 05/2026
Ottogi brown rice vinegar 500 ml
In stock
1,90 €
(0,38 €/100 ml)
1,65 € excl. VAT
1,65 € excl. VAT
| Protein 100 g | 0 g |
|---|---|
| Carbohydrates 100 g | 5 g |
| Fats 100 g | 0 g |
Excellent for preparing sushi, preparing toppings and marinades for meat and fish.