Golden Mountain is an excellent rice vinegar from Thailand, known for its purity and delicate flavor. This vinegar, distilled from high-quality ingredients, is perfect for a wide range of culinary applications. Its neutral and refreshing taste makes it ideal for seasoning sauces, salad dressings, marinades, or as a complement to cooking and baking. Golden Mountain Vinegar pairs wonderfully with both meat and vegetable dishes, soups, and pastas. Due to its versatility, it’s a must-have in every kitchen to achieve the right flavor. Harness the power of this vinegar and add freshness and balance to your recipes!
Distilled wine vinegar 1 L
Ingredients: acidity 5%, water, vinegar
To remove pesticides from fruits and vegetables, wash the food with distilled vinegar, mixing it in a ratio of 3 tablespoons of vinegar to 1 liter of water. Add 1/3 teaspoon of distilled vinegar to the boiling water to fluff and improve the taste of the rice.
The rice will then be finer and less sticky.
To revive wilted vegetables,
soak them in a liter of cold water mixed with a tablespoon of distilled vinegar.
To avoid cracking hard-boiled eggs,
add two tablespoons of distilled vinegar per liter of water before cooking.
It will also help you to peel off shells faster and easier.
To clean, reduce grease and absorb odors from your chopping board,
wipe it with distilled vinegar.
Store at room temperature
Nutritional values in 100g
Energy (kJ) - 0 kJ
Energy (kcal) - 0 kcal
Fat - 0 g
Carbohydrates - 0 g
Protein- 0 g
Salt - 0 g
Fiber- 0 g
Silvie Bilasová Verified review
Positivesocet za mě super...do salátu ,na zálivku...je velmi chutný....jemný....
Negatives