Agel Ginger Candies with milk flavour 100 g
Ginger is antibacterial and anti-inflammatory. It is suitable as a prevention against flu and colds and helps to ease the course of flu and colds. It is beneficial against nausea and vomiting. It is therefore suitable for persons suffering from nausea. In small quantities and with short-term use, it can also be used to relieve pregnancy nausea. Ginger facilitates digestion and promotes appetite. It relieves headaches. It lowers cholesterol levels in the blood and liver and has antibacterial properties.
Ingredients: glucose, sugar, milk powder 7.7%, ginger extract 0.4%, solidified coconut oil, flavour, salt, emulsifier E322 Soya.
Allergens- Milk, Soy
Nutritional values per 100g
Energy (kJ)- 1710 kJ
Energy (kcal)- 409 kcal
Fats- 2.6 g of which saturated 1.8 g
Carbohydrates- 96 g of which sugars 55 g
Protein- 0 g
Salt - 0.65 g
| Allergens | Milk, Soya |
|---|---|
| Net weight | 100 g |
| Protein 100 g | 0 g |
| Dietary limitations | Without peanuts, Without celery, Without mustard, Without crustaceans, Without mollusc, Without nuts, Without fish, Without sesame, Without sulphites, Without Lupines, Gluten-free, Without eggs |
| Energy kcal | 409 kcal |
| Energy kJ | 1710 kJ |
| Cuisine | Asian, Indonesian |
| Best Before | 09/2025 |
| Carbohydrates 100 g | 96 g |
| Fats 100 g | 3 g |
| Country of origin | Indonesia |
| S.P. | 14A |
| Compl. Packing pcs | 24 |
| EAN | 8991002301511 |
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