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Chinese Sauces - Lee Kum Kee
Chinese sauces are the key to building authentic flavour in everyday Chinese cooking, whether you’re making quick stir-fries, glazing meat and tofu, or serving a simple dipping sauce at the table. Stock up on versatile staples to season noodles and rice, balance sweet and savoury notes, and finish dishes with the rich, glossy taste Chinese cuisine is known for.
Lee Kum Kee Peking duck sauce 383 g
Rating value is 5 of 5
Last pieces in stock!
(5 pc)
4,80 €
(1,25 €/100 g)
4,36 € excl. VAT
Rich, sweet-savoury and gently aromatic, this smooth sauce is ideal for spreading on pancakes with duck or glazing roast meats for a glossy…
Lee Kum Kee Soy Sauce Dark 500 ml
Rating value is 5 of 5
Last pieces in stock!
(1 pc)
4,20 €
(0,84 €/100 ml)
3,82 € excl. VAT
Adds deep mahogany colour and a rounded, slightly sweet umami to stir-fries, braises, noodles, marinades, and dipping sauces.
Lee Kum Kee Garlic Chilli Sauce 368 g
Rating value is 5 of 5
Last pieces in stock!
(2 pc)
4,10 €
(1,11 €/100 g)
3,73 € excl. VAT
A spoonable chilli sauce with bold garlic flavour—use as a dip, stir-fry booster, or quick marinade base for noodles, dumplings, and veg.
Lee Kum Kee Peanut sauce 226 g
Rating value is 5 of 5
Last pieces in stock!
(3 pc)
4,10 €
(1,81 €/100 g)
3,73 € excl. VAT
Sweet, nutty satay-style sauce for dipping, drizzling, or tossing with noodles, tofu, grilled meats, and crunchy vegetables.
Lee Kum Kee Soy Sauce Light 500 ml
Rating value is 5 of 5
In stock
(10 pc)
3,90 €
(0,78 €/100 ml)
3,55 € excl. VAT
Light, savoury seasoning soy sauce that boosts umami without darkening dishes—ideal for stir-fries, noodles, soups, marinades, and dipping…
Lee Kum Kee Sweet and sour sauce 240 g
Rating value is 5 of 5
In stock
(11 pc)
3,70 €
(1,54 €/100 g)
3,36 € excl. VAT
Classic sweet-tangy sauce for dipping spring rolls, glazing wings, or finishing stir-fries and noodles with a glossy sweet-and-sour kick.
Lee Kum Kee black bean sauce 226 g
Rating value is 4 of 5
In stock
(14 pc)
3,90 €
(1,73 €/100 g)
3,55 € excl. VAT
Rich, savoury fermented black bean flavour that quickly boosts stir-fries, noodles, and sauces; great with tofu, mushrooms, eggplant, and…
To round out your Chinese pantry, pair your sauces with Chinese Noodles for fast weeknight meals, add depth with Chinese Vinegars , or explore bold aromatics in Čínské koření .
