Vegetables and mushrooms - Golden Turtle Chef
Explore a range of familiar and lesser-known vegetables and mushrooms used across Asian cooking, from everyday stir-fries to soups and side dishes, with kimchi also included for a bold, ready-to-serve option.

Golden Turtle Chef Pickled ginger white 240 g
Rating value is 5 of 5
In stock
(> 20 pc)
1,70 €
(0,71 €/100 g)
1,55 € excl. VAT
Crisp, mildly sweet-and-tangy slices that refresh the palate with sushi and add a bright, zesty lift to rice bowls, noodles, and sauces.

Golden Turtle Chef Pickled ginger pink 240 g
Rating value is 4 of 5
In stock
(11 pc)
1,60 €
(0,67 €/100 g)
1,45 € excl. VAT
Lightly sweet-and-tangy ginger slices with a refreshing bite—ideal for sushi and sashimi, or as a zesty garnish to cut through rich dishes.
Looking for something more specific? Browse Vegetables for everyday cooking staples, Mushrooms for soups and hot pots, or add a punchy side with Kimchi .




















































































































