✨ Peanut cookies with almonds for a crisp, nutty snack 🥜
These SWAD peanut cookies with almonds combine a toasty peanut flavour with a satisfying crunch. They’re the kind of biscuit that feels both familiar and a little special—nut-forward, gently sweet, and easy to reach for when you want something small with real texture.
Enjoy them straight from the pack with tea or coffee, add them to a snack plate, or use them as a quick dessert shortcut—crushed over ice cream or layered into a simple yogurt parfait for extra bite.
✅ Key features
Nutty, crunchy texture from peanuts and almonds—great when you want a biscuit with more bite than plain cookies
Pairs especially well with hot drinks (chai, black tea, coffee) because the roasted nut notes come through more
Easy portioning for lunchboxes, travel, or an afternoon desk snack
Works as a quick topping: crush for a crunchy layer on desserts without extra baking
A handy alternative to very buttery biscuits—more of a toasted, nut-led flavour profile
🍽️ How to use
Serve with masala chai or filter coffee for a classic sweet-and-nutty pairing
Crush and sprinkle over vanilla ice cream, kulfi, or fruit salad for instant crunch
Layer with yogurt and banana or mango for a quick snack parfait
Add to a dessert board with dates, dried fruit, and dark chocolate
Use crushed cookies as a simple base for no-bake cheesecake-style cups
👩🍳 Try our original recipes
Satay Skewers (Marinated Meat) with Quick Peanut Sauce Satay is Southeast Asia’s iconic grilled skewer: small pieces of meat soaked in a fragrant marinade, cooked fast over high heat, and served with a creamy peanut sauce.
cereals containing gluten, soy, cashew nuts, pistachios and sesame seeds.
🧾 Nutrition facts
Energy (kJ)- 2302 kJ
Energy (kcal)- 553kcal
Fat- 35 g of which saturates 10 g
Carbohydrates- 40 g of which sugars 38 g
Protein- 17 g
Salt- 0,2 g
✨ Final touch
Did you know peanut-based biscuits are often paired with tea because warm drinks highlight roasted nut aromas and make the sweetness taste more balanced?
Do not rely solely on the information provided for the product in our online store! Although we strive to always have up-to-date information on our products, the manufacturer may change the recipe and thus the composition. Always check the information directly on the product packaging, especially if you are on a special diet. Keep in mind that even foods that do not list allergens in their ingredients may still contain some. For example, in the case of gluten, a food containing up to 20 mg/kg of gluten is considered gluten-free and can be labeled as such. Up to 50 mg/kg of gluten is considered a trace amount, and labeling as gluten-free and information about trace amounts is voluntary.
We only sell long-life products that do not require special conditions. However, these are still food products, and when shopping online, it is important to remember that a few days in a box in the sun or, conversely, in the cold can have a negative effect on the quality of the food purchased.
Pay attention to the expiration date and type of shelf life. Use by/expiration date = after this date, it is not safe to eat the food. Best before = after this date, the quality may decline, but consumption is usually safe if the packaging is intact and the food still smells and tastes good.
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Crisp, nut-forward cookies with roasted peanut flavour and almond slices—ideal with tea or coffee, or crushed over ice cream for extra crunch. More
4% quantity discount on orders from 3 pcs! The discount is applied automatically in the e-shop cart.
