ESSA Basmati rice Punjab Pride 2 kg
ESSA Basmati rice Punjab Pride 2 kg
Aromatic long-grain basmati that cooks up fluffy and separate—ideal for biryani, pilaf and as a light side for rich curries. More
Aromatic long-grain basmati that cooks up fluffy and separate—ideal for biryani, pilaf and as a light side for rich curries. More
✨ ESSA Punjab Pride Basmati Rice 2 kg for fragrant everyday cooking 🍚
ESSA Punjab Pride is a selected basmati rice made for dishes where aroma and separate, elegant grains matter. It’s a reliable choice for home cooks who want that classic basmati character for both quick weeknight meals and special-occasion spreads.
Use it anywhere you’d reach for basmati: fluffy pilaf-style rice, biryani-inspired plates, or as a light side to rich curries. For best results, rinse until the water runs clearer, then cook gently so the grains stay long and distinct.
✅ Key features
- Naturally suited to fragrant rice dishes where you want grains to stay separate rather than turn sticky
- Rinsing before cooking helps remove excess surface starch for a cleaner, fluffier finish
- Works well as a base for spice-forward recipes because it absorbs flavor without becoming heavy
- 2 kg pack is practical for families and frequent rice cooking, from sides to one-pot meals
- A good all-round basmati for both simple steamed rice and layered pilaf-style cooking
🍽️ How to use
- Serve with butter chicken, korma, dal, or other saucy curries—basmati keeps the plate light and aromatic
- Make khichdi (rice & lentils) for a comforting one-pot bowl; finish with ghee or a spiced oil tempering
- Try rajma pulao: fold cooked rice with spiced kidney beans, then steam briefly to marry the flavors
- Cook chana pulao by mixing chickpeas, fried onions, and warm spices into fluffy rice
- Turn leftovers into quick fried rice with peas, carrots, and a touch of soy sauce or garam masala
👩🍳 Try our original recipes
- Indian Khichdi (Rice & Lentil Comfort Bowl) – Easy One-Pot Recipe
Khichdi is India’s classic “comfort in a bowl”: rice and lentils gently cooked with warming spices until soft, nourishing, and easy to digest. - Recipe for Rajma Pulao
Rajma Pulao is a traditional Indian delicacy with a modern twist. - Recipe for Chana Pulao
Chana Pulao is a traditional dish with a rich history.
🧾 Ingredients
May contain traces of wheat, milk, eggs, almonds, hazelnuts.
🧾 Nutrition facts
Energy (kJ)- 1505 kJ
Energy (kcal)- 355 kcal
Fat- 1 g of which saturated 0.2 g
Carbohydrates- 77 g of which sugars 0.5 g
Protein- 8.5 g
Salt- 0 g
✨ Final touch
Did you know basmati is prized for its naturally fragrant aroma, which becomes more noticeable as the rice cooks?
| Cuisine |
|
|---|---|
| Net weight | 2 kg |
| Energy kJ | 1505 kJ |
| Energy kcal | 355 kcal |
| Carbohydrates 100 g | 77 g |
| Fats 100 g | 1 g |
| Protein 100 g | 9 g |
| S.P. | P |
| Compl. Packing pcs | 4 |
| EAN | 8963254125993 |
| Country of origin |
|
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Basmati Rice
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| Manufacturing company | ESSA, spol. s r.o. |
|---|---|
| Address | Okružní 34 370 01 České Budějovice |
| obchodni@essa.eu |








