Drana Devil Spice Seasoning Blend for Extra Heat

Drana Devil spice 30 g

Drana Devil spice 30 g
Drana Devil spice 30 g
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Drana Devil spice 30 g

B.B. 01/2028
Product code: E0537
DRANA s.r.o. Fiery seasoning blend with hot paprika, garlic and onion—ideal for soups, stews, roasted veg and meats when you want a clear, spicy kick. More
0,60 € incl. VAT (2 €/100 g)
In stock (> 20 pc) - Orders received on working days until 12AM are dispatched the same day. Applies to ordered items that are in stock!
DRANA s.r.o. Fiery seasoning blend with hot paprika, garlic and onion—ideal for soups, stews, roasted veg and meats when you want a clear, spicy kick. More
Product code: E0537

✨ Drana Devil Spice for a bold, fiery kick 🌶️

Drana Devil Spice is a punchy seasoning blend designed to add a distinctly spicy taste to your everyday cooking. Use it when you want heat that shows up clearly in the final dish—great for quick weeknight meals as well as slow-cooked favourites.

Sprinkle it in during cooking to build warmth, or finish at the table for a sharper hit. It’s especially handy when you want to spice up simple bases like roasted vegetables, soups, or pan-fried meats without reaching for multiple jars.

✅ Key features

  • Adds a clearly spicy edge to dishes with just a small pinch
  • Easy way to layer heat: add early for rounded warmth, add late for a brighter bite
  • Works well across cuisines—from home-style stews to grilled and roasted foods
  • Convenient small pack size for keeping your spice shelf fresh
  • Good choice when you want a consistent spicy flavour instead of mixing several spices yourself

🍽️ How to use

  • Stir into soups, goulash-style stews, and beans to warm them up without changing the dish’s character
  • Season chicken, pork, or tofu before pan-frying; finish with a tiny extra pinch right before serving
  • Toss with roasted potatoes, wedges, or oven-baked vegetables together with oil for an evenly spicy coating
  • Mix into a simple dip (e.g., yogurt or sour cream) for spicy fries, kebabs, or veggie sticks
  • Add to tomato sauces, chilli, or lentil dishes to boost heat and depth

🧾 Ingredients

black pepper, table salt 30%, onion, garlic, hot paprika, coriander

May contain traces of- MUSTARD, GLUTEN, CELERY, PEANUTS

🧾 Nutrition facts

Energy (kJ)- 980 kJ

Energy (kcal)- 234 kcal

Fat- 5 g of which saturated 0,1 g

Carbohydrates- 33 g of which sugars 9,5 g

Proteins- 8,4 g

Salt- 29,3 g

✨ Final touch

Did you know adding spicy seasoning early in cooking can mellow the heat, while adding it at the end keeps the kick more intense?

Cuisine Czech
Net weight 30 g
S.P. 7C
Compl. Packing pcs 25
EAN 8594013090537

Do not rely solely on the information provided for the product in our online store! Although we strive to always have up-to-date information on our products, the manufacturer may change the recipe and thus the composition. Always check the information directly on the product packaging, especially if you are on a special diet. Keep in mind that even foods that do not list allergens in their ingredients may still contain some. For example, in the case of gluten, a food containing up to 20 mg/kg of gluten is considered gluten-free and can be labeled as such. Up to 50 mg/kg of gluten is considered a trace amount, and labeling as gluten-free and information about trace amounts is voluntary.

We only sell long-life products that do not require special conditions. However, these are still food products, and when shopping online, it is important to remember that a few days in a box in the sun or, conversely, in the cold can have a negative effect on the quality of the food purchased.

Pay attention to the expiration date and type of shelf life.
Use by/expiration date = after this date, it is not safe to eat the food.
Best before = after this date, the quality may decline, but consumption is usually safe if the packaging is intact and the food still smells and tastes good.

Devil’s Seasoning: How to Find Your Ideal Heat—and Make It Taste Great

Devil’s Seasoning: How to Find Your Ideal Heat—and Make It Taste Great

“Devil’s seasoning” is a handy nickname for extra-spicy chili blends, pastes, and sauces that can turn plain rice, noodles, or a quick stir-fry into something exciting. The trick is choosing a heat level you’ll enjoy—and building flavor around it so the dish is bold, not just painful. This guide shows how to read spiciness cues, dose it confidently, and balance heat like Asian kitchens do.

Manufacturing company Drana, s.r.o.
Address Českých Bratří 313 Náchod 54701 Czech Republic
Email objednavky@drana.cz

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