ESSA Jasmine Rice ST25 18 kg
ESSA Jasmine Rice ST25 18 kg
Naturally fragrant jasmine-style rice that cooks soft and fluffy, perfect for curries, stir-fries, rice bowls, and coconut rice dishes. More
Naturally fragrant jasmine-style rice that cooks soft and fluffy, perfect for curries, stir-fries, rice bowls, and coconut rice dishes. More
✨ ESSA Jasmine Rice ST25 for fragrant, fluffy everyday meals 🍚
ESSA Jasmine Rice ST25 is a premium jasmine-style rice from Vietnam with a naturally aromatic fragrance and a soft, fluffy texture when cooked. It’s a reliable choice when you want rice that tastes great on its own, not just as a side.
This 18 kg bag is ideal for busy households, restaurants, and anyone who cooks rice often. Serve it with curries, stir-fries, grilled meats, or vegetable dishes, or use it as the base for coconut rice dishes like Nasi Lemak.
✅ Key features
- Naturally fragrant jasmine-style aroma that lifts simple meals without extra seasoning
- Cooks up soft and fluffy—great for soaking up sauces while still tasting delicate
- Versatile everyday rice: works for Southeast Asian, Vietnamese, and home-style dishes
- Large 18 kg format suits frequent cooking and helps keep your pantry stocked
- Tip: rinse briefly before cooking for a cleaner, lighter finish and more distinct grains
🍽️ How to use
- Make coconut rice for Nasi Lemak and serve with sambal, peanuts, and crispy toppings
- Pair with quick chicken-and-veg stir-fry for an easy weeknight “China”-style plate
- Use as a base for rice bowls: top with grilled tofu, pickled veg, and a fried egg
- Serve alongside curries and braises—the gentle fragrance balances rich, spicy sauces
- Turn leftovers into fried rice the next day; spread rice out to cool before frying for better texture
👩🍳 Try our original recipes
- Nasi Lemak (Malaysian Coconut Rice) with Sambal, Anchovies & Peanuts
Nasi lemak is Malaysia’s iconic comfort meal: fragrant coconut rice served with spicy sambal, crunchy peanuts, salty fried anchovies, cucumber, and egg. - Czech Bistro-Style Chicken Stir-Fry (“China”) in 25 Minutes
This weeknight classic from Czech kitchens is a fast pan stir-fry: thin-sliced chicken, crunchy vegetables, and a glossy soy–oyster sauce.
🧾 Nutrition facts
Energy (kJ) - 1470 kJ
Energy (kcal) - 346 kcal
Fat - 0.5 g, of which saturated 0.2 g
Carbohydrates - 78 g, of which sugars 0 g
Protein - 7.4 g
Salt - 0 g
✨ Final touch
Did you know jasmine rice gets its signature aroma from natural compounds that become more noticeable as the rice cooks?

ST25 Jasmine Rice: Vietnam’s Fragrant Staple and How to Cook It Right
In many Southeast Asian meals, rice isn’t just a side dish—it’s the foundation that carries sauces, balances heat, and makes a bowl feel complete. ST25 is a premium Vietnamese jasmine-style rice known for its gentle floral aroma, tender bite, and everyday versatility. Here’s what makes it different, what to pair it with, and how to cook it (pot or rice cooker) without guesswork.
| Manufacturing company | ESSA, spol. s r.o. |
|---|---|
| Address | Okružní 34 370 01 České Budějovice |
| obchodni@essa.eu |










