Vegan style tofu cubes with vegetables in a creamy coconut sauce.
Ingredients: Onions 18%, carrots 7%, green peas 7%, potatoes 6%, cauliflower 5.6%, sunflower oil, tofu (SOY beans, water, antioxidant: E330, salt), pineapple, coconut milk, beans 3%, melon seeds, garlic, desiccated coconut, ginger, cashew NUTS, sugar, tomato paste, salt, green chilli, turmeric, spices (HORSE).
Allergens- Soy, Nuts, Mustard. Made in a facility that processes hazelnuts, peanuts, soy, mustard and sesame seeds.
Store in a cool, dry place. Once opened, consume within 24H.
Preparation Instructions- Place contents of bag in a bowl heat in microwave for 2 minutes. Delicious with jasmine rice or Indian breads ( naan ). You can sprinkle cashew nuts or roasted sesame seeds on the finished dish for a better experience. Add fresh coriander or other herbs of your choice.
Nutritional values per 100g
Energy (kJ)- 494 kJ
Energy (kcal)- 118 kcal
Fats- 7 g of which saturated 0 g
Carbohydrates- 10 g of which sugars 1.4 g
Protein- 2.3 g
Salt - 0.91 g
Allergens | Mustard, Nuts, Soya |
---|---|
Net weight | 280 g |
Protein 100 g | 2 g |
Dietary limitations | Without peanuts, Without celery, Without crustaceans, Without milk, Without mollusc, Without fish, Without sesame, Without sulphites, Without Lupines, Gluten-free, Without eggs |
Energy kcal | 118 kcal |
Energy kJ | 494 kj |
Cuisine | Asian, Indian |
Best Before | 06/2025 |
Carbohydrates 100 g | 10 g |
Fats 100 g | 7 g |
Country of origin | India |
S.P. | 9C |
Compl. Packing pcs | 20 |
EAN | 8901552021487 |