Recipe from northern India for basmati rice with red beans and spices.
Ingredients: Water, basmati rice 22%, onion, potato, red beans 8%, tomatoes, sunflower oil, tomato paste, green chilli, salt, garlic, ginger, coriander leaves, mint leaves, red chilli powder, Roman cumin, spices (SEZAM) , turmeric powder, E100.
Allergens- Sesame. Made in a facility that processes hazelnuts, peanuts, soy, mustard and sesame seeds.
Store in a cool, dry place. Once opened, consume within 24H.
Preparation Instructions- Place contents of bag in a bowl heat in microwave for 2 minutes. Stir, serve.
Nutritional values per 100g
Energy (kJ)- 650 kJ
Energy (kcal)- 156 kcal
Fat- 3.5 g of which saturated 0.4 g
Carbohydrates- 27 g of which sugars 0 g
Protein- 4.2 g
Salt - 1 g
Allergens | Sesame |
---|---|
Net weight | 280 g |
Protein 100 g | 4 g |
Dietary limitations | Without peanuts, Without celery, Without mustard, Without crustaceans, Without milk, Without mollusc, Without nuts, Without fish, Without sulphites, Without soy, Without Lupines, Gluten-free, Without eggs |
Energy kcal | 156 kcal |
Energy kJ | 650 kj |
Cuisine | Asian, Indian |
Best Before | 06/2025 |
Carbohydrates 100 g | 27 g |
Fats 100 g | 4 g |
Country of origin | India |
S.P. | 32D |
Compl. Packing pcs | 20 |
EAN | 8901552023443 |