Farmer Brand Rice noodles 5 mm wide 400 g
Farmer Brand Rice noodles 5 mm wide 400 g
✨ Farmer Brand rice noodles 5 mm for quick stir-fries and soups
These 5 mm rice noodles are a staple across Asia, loved for their mild taste and smooth, pleasantly chewy bite. They’re a great choice when you want a noodle that carries sauces well without overpowering other ingredients.
Use them in fast stir-fries, comforting broths, or refreshing noodle salads. Their medium width makes them especially versatile—substantial enough for wok dishes, yet still light and easy to eat.
✅ Key features
- Medium-width (5 mm) noodles that balance a satisfying bite with quick cooking
- Neutral flavour that pairs well with bold sauces, aromatics, and broths
- Great sauce “grab” for stir-fries compared with very thin rice vermicelli
- A handy pantry option for weeknight meals—works in hot and cold dishes
- Easy to customise: add tofu, shrimp, chicken, or mixed vegetables for a complete bowl
🍽️ How to use
- Make Pad Thai-style stir-fried noodles with tamarind, lime, and crushed peanuts
- Add to a clear broth with mushrooms, pak choi, and spring onion for a simple noodle soup
- Toss with a sesame-soy dressing, cucumber, and herbs for a chilled noodle salad
- Try a Filipino-inspired pancit bihon-style stir-fry with garlic, vegetables, and a squeeze of citrus
- Finish wok-fried noodles with fresh herbs (coriander, Thai basil) and chilli for extra fragrance 🌶️
👩🍳 Try our original recipes
- Fried Pad Thai noodles
Pad thai, phat thai nebo phad thai jsou smažené rýžové nudle, v Thajsku běžně prodávané na ulici, které si určitě zamilujete pro svou jednoduchou přípravu a skvělou chuť. - Recipe for Japchae with sauce
Discover a delicious recipe for Japchae with sauce – the perfect combination of rice noodles, fresh vegetables, and great flavor that will delight every lover of Korean cuisine. - Fried noodles Pancit Bihon
Pancit Bihon or Pancit Guisado are Filipino fried noodles that you will definitely love for their simple preparation and great taste.
🧾 Ingredients
rice flour, water
🧾 Nutrition facts
Energy (kJ) - 1514 kJ
Energy (kcal) - 356 kcal
Fats - 0.8 g of which saturates 0,5 g
Carbohydrates - 80 g of this sugar 0 g
Protein - 7 g
Salt - 0.02 g
✨ Final touch
Did you know rice noodles are often soaked first so they finish cooking quickly in the wok without turning mushy?
| Cuisine |
|
|---|---|
| Net weight | 400 g |
| Energy kJ | 1514 kJ |
| Energy kcal | 356 kcal |
| Carbohydrates 100 g | 80 g |
| Fats 100 g | 0,8 g |
| Protein 100 g | 7 g |
| S.P. | 17A |
| Compl. Packing pcs | 30 |
| EAN | 8850521113121 |
| Country of origin |
|
Alla s. Verified review
Stefani Verified review
Verified review from a registered customer!

Rice noodles
Discover the fascinating world of rice noodles! Whether it's delicate vermicelli noodles, wide slices, or tapioca varieties, these noodles are the basis of many Asian dishes. In our article, you will learn about their history, how they are made, and how you can incorporate them into your own culinary creations. Immerse yourself in traditional flavors and textures that will introduce you to the secrets of Asian cuisine!
| Manufacturer's representative in the EU | Heuschen & Schrouff |
|---|---|
| Address of representative in the EU | Sperwerweg 1 6374 AG Landgraaf The Netherlands |
| EU representative email | office@heuschenschrouff.com |







