Thai Hoisin Sauce Lee Kum Kee. Excellent for frying, grilling and as a meat marinade.
Ingredients: sugar, water, fermented soybean paste (water, salt, soybeans, wheat flour), salt, dried sweet potatoes, E150a dye, modified corn starch, dried garlic, sesame paste, spices, salted chili peppers, acetic acid (E260 )
Allergens- sesame seeds, soybeans, wheat
Nutritional value in 100g
Energy (kJ) - 956 kJ
Energy (kcal) - 226 kcal
Fat - 1,2 g of which saturates 0,2 g
Carbohydrates - 51 g of which sugars 49 g
Protein- 1,7 g
Salt - 6,9 g
Allergens | Cereals, Sesame, Soya |
---|---|
Net weight | 397 ml |
Protein 100 g | 1,7 g |
Dietary limitations | Without peanuts, Without celery, Without mustard, Without crustaceans, Without milk, Without mollusc, Without nuts, Without fish, Without sulphites, Without Lupines, Without eggs |
Energy kcal | 226 kcal |
Energy kJ | 956 kJ |
Cuisine | Asian, Chinese |
Best Before | 03/2027 |
Carbohydrates 100 g | 51 g |
Fats 100 g | 1,2 g |
Country of origin | China |
S.P. | 2A |
Compl. Packing pcs | 12 |
EAN | 078895700022 |