Thai Sriracha Chilli Sauce is suitable for all spicy Asian delicacies. The base consists of hot chilli peppers. The sauce is very popular throughout Asia. A great combination of the flavours of Thai Sriracha sauce with the Korean taste of Kimchi.
Ingredients: chilli 55%, sugar, kimchi 13% (white cabbage, pepper, garlic, ginger, onion, fermented vinegar, carrot, radish, salt, spring onion, white sesame, flavour enhancer - E621, stabiliser - E412), garlic, salt, water, acid regulator - E330, stabiliser - E415, kimchi flavour, yeast extract, preservative - E202. May contain traces of nuts.
Allergens- sesame
Nutritional values per 100g
Energy (kJ)- 527 kJ
Energy (kcal)- 126 kcal
Fat- 0.8 g of which saturated 0.2 g
Carbohydrates- 27 g of which sugars 24 g
Protein- 1.8 g
Salt- 7.1 g
Fibre- 2.5 g
Allergens | Sesame |
---|---|
Net weight | 455 ml |
Protein 100 g | 2 g |
Dietary limitations | Without peanuts, Without celery, Without mustard, Without crustaceans, Without milk, Without mollusc, Without nuts, Without fish, Without sulphites, Without soy, Without Lupines, Gluten-free, Without eggs |
Energy kcal | 126 kcal |
Energy kJ | 527 kJ |
Cuisine | Asian, Thai |
Best Before | 09/2025 |
Carbohydrates 100 g | 27 g |
Fats 100 g | 1 g |
Country of origin | Thailand |
S.P. | 2C |
Compl. Packing pcs | 12 |
EAN | 8853662060484 |