✨ Tabasco Sriracha chilli sauce for everyday heat and sweet-garlic bite
This Tabasco Sriracha brings the familiar sriracha profile—chilli warmth with a gentle sweetness and a garlicky tang—in a smooth, easy-to-squeeze sauce. It’s a handy way to add quick, balanced heat without overwhelming the rest of your dish.
Use it as a finishing drizzle on noodles, rice bowls, dumplings, or eggs, or stir it into mayo, yoghurt, or ketchup for an instant spicy dip. A little goes a long way, and it’s easy to build the heat to your taste.
✅ Key features
Balanced sriracha-style flavour: chilli heat with sweet and garlicky notes, suited to many cuisines
Great as both a condiment and an ingredient—drizzle, dip, or mix into sauces and dressings
Smooth texture makes it easy to spread evenly in sandwiches, wraps, and burgers
Simple way to boost flavour in seconds when you don’t have time to cook a chilli sauce from scratch
Pairs well with creamy bases (mayo, sour cream, yoghurt) to create a milder, richer spice level
🍽️ How to use
Drizzle over ramen, pho, stir-fried noodles, or fried rice right before serving
Mix with mayonnaise for a quick sriracha mayo for sushi, fries, or chicken
Add a spoonful to marinades for tofu, wings, or grilled vegetables
Stir into soups and broths to brighten the finish with chilli and garlic
Use as a topping for eggs—omelettes, scrambled eggs, or shakshuka-style dishes
red jalapeño peppers 42.8%, sugar, garlic 8%, salt, water, distilled vinegar, xanthan gum E415 thickener, original Tabasco sauce (distilled vinegar, red peppers, salt).
🧾 Nutrition facts
Energy (kJ)- 512 kJ
Energy (kcal)- 121 kcal
Fat- 0 g
Carbohydrates- 27 g of which sugars 19 g
Protein- 2.1 g
Salt- 6.7 g
✨ Final touch
Did you know sriracha-style sauces are often used both as a table condiment and as a quick shortcut ingredient in dressings and marinades?
Cuisine
Net weight
256 ml
Energy kJ
512 kJ
Energy kcal
121 kcal
Carbohydrates 100 g
28 g
Fats 100 g
0 g
Protein 100 g
2,3 g
S.P.
9D
Compl. Packing pcs
12
EAN
011210697003
Country of origin
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Pay attention to the expiration date and type of shelf life. Use by/expiration date = after this date, it is not safe to eat the food. Best before = after this date, the quality may decline, but consumption is usually safe if the packaging is intact and the food still smells and tastes good.
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Smooth sriracha-style sauce with a sweet-garlic tang and balanced chilli heat—ideal for noodles, rice bowls, eggs, dips, and marinades. More
