Excellent not only at breakfast, but also as a snack or dessert. More
Ube Macapuno is a purple jam with coconut native to the Philippines. It's basically a bright purple sweet potato with a slightly nutty, vanilla flavor. It is popularly used in Filipino cuisine in desserts, often cooked and then mashed with condensed milk. Ube is often confused with taro, another similar root vegetable, but the two are different. Taro is often used in savoury dishes, while Ube, although it can be cooked with savoury spices, is more commonly used in sweets.
Ingredients: purple jam 50% (Dioscorea alata), sugar, water, coconut pulp 12%, dextrose, preservative E202
Nutritional values per 100g
Energy (kJ)- 1051 kJ
Energy (kcal)- 251 kcal
Fats- 0 g of which saturated 0 g
Carbohydrates- 60 g of which sugars 55 g
Protein- 2 g
Salt - 0.04 g
Net weight | 340 g |
---|---|
Protein 100 g | 2 g |
Energy kcal | 251 kcal |
Energy kJ | 1051 kJ |
Cuisine | Asian, Philippines |
Best Before | 06/2025 |
Carbohydrates 100 g | 60 g |
Fats 100 g | 0 g |
Country of origin | Philippines |
S.P. | 27B |
Compl. Packing pcs | 12 |
EAN | 022392576123 |