Maekrua Oyster Sauce 600 ml | Thai Stir-Fry Sauce

Maekrua Oyster Sauce 600 ml

Maekrua Oyster Sauce 600 ml
Maekrua Oyster Sauce 600 ml
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Maekrua Oyster Sauce 600 ml

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B.B. 01/2028 Gluten Molluscs Soya
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Maekrua Rich, glossy oyster sauce with a balanced savoury-sweet taste—ideal for stir-fries, noodles, marinades, and quick dipping sauces. More
Product code: 8654 Transport options
5,20 € incl. VAT (0,87 €/100 ml)
In stock (> 20 pc) - Orders received on working days until 12AM are dispatched the same day. Applies to ordered items that are in stock!
Maekrua Rich, glossy oyster sauce with a balanced savoury-sweet taste—ideal for stir-fries, noodles, marinades, and quick dipping sauces. More
Product code: 8654 Transport options

✨ Maekrua oyster sauce for everyday Thai-style stir-fries

Maekrua Oyster Sauce brings the classic Thai-style balance of savory depth and gentle sweetness that makes quick meals taste more “finished.” It’s glossy, aromatic, and designed to round out vegetables, noodles, and meat with a rich umami note.

Use it as a stir-fry seasoning, a quick glaze, or a dipping sauce base. A small spoonful can replace part of the salt and add color and shine—especially when you add it near the end of cooking to keep its full flavor.

✅ Key features

  • Adds deep umami and a subtle sweetness to everyday cooking without complicated seasoning
  • Gives stir-fries a glossy finish and appetizing caramel-brown color
  • Easy shortcut for Thai-style flavor—use it to build a sauce in seconds with garlic, chili, and a splash of water
  • Works well as a “salt substitute” in many dishes: season gradually and taste as you go
  • Balanced profile that pairs with vegetables as well as chicken, pork, beef, tofu, and noodles

🍽️ How to use

  • Stir-fry tip: add towards the end, toss briefly, and serve immediately for best aroma and shine
  • Make a fast noodle sauce: mix oyster sauce with soy sauce and a little water, then coat hot noodles and top with spring onion
  • Vegetable upgrade: sauté broccoli, bok choy, or green beans with garlic, then finish with a spoonful of oyster sauce
  • Quick marinade/glaze: combine with minced garlic and a touch of sugar, brush onto meat or tofu during cooking
  • Dipping sauce base: thin with lime juice or vinegar and add fresh chili for a punchy dip 🌶️

🧾 Ingredients

oyster extract 30%, soy sauce (soybeans, wheat flour, salt), water, sugar, iodized salt 8.1%, modified starch E1414, corn starch, acidity regulator E575, coservant E211

🧾 Allergens

soy, wheat, molluscs

🧾 Nutrition facts

Energy (kJ) - 280 kJ

Energy (kcal) - 67 kcal

Fats - 0 g

Carbohydrates - 16 g of that sugar 11 g

Protein - 0.7 g

Salt - 7.6 g

✨ Final touch

Did you know oyster sauce is often used in Thai and Chinese kitchens to add umami and shine to stir-fries without needing a long-simmered broth?

Allergens The manufacturer declares molluscs in the ingredients! If you are allergic to molluscs, this product is not suitable for you. The manufacturer declares gluten in the ingredients! If you are allergic to gluten, this product is not suitable for you. The manufacturer declares soy in the ingredients! If you are allergic to soy, this product is not suitable for you.
Cuisine Thai
Net weight 600 ml
Energy kJ 280 kJ
Energy kcal 67 kcal
Carbohydrates 100 g 16 g
Fats 100 g 0 g
Protein 100 g 0,7 g
S.P. 30B
Compl. Packing pcs 12
EAN 8850038400080
Country of origin Thailand

Do not rely solely on the information provided for the product in our online store! Although we strive to always have up-to-date information on our products, the manufacturer may change the recipe and thus the composition. Always check the information directly on the product packaging, especially if you are on a special diet. Keep in mind that even foods that do not list allergens in their ingredients may still contain some. For example, in the case of gluten, a food containing up to 20 mg/kg of gluten is considered gluten-free and can be labeled as such. Up to 50 mg/kg of gluten is considered a trace amount, and labeling as gluten-free and information about trace amounts is voluntary.

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Pay attention to the expiration date and type of shelf life.
Use by/expiration date = after this date, it is not safe to eat the food.
Best before = after this date, the quality may decline, but consumption is usually safe if the packaging is intact and the food still smells and tastes good.

All about Oyster Sauce

All about Oyster Sauce

Oyster sauce is one of the cornerstones of Asian cuisine. In this article, we will tell you its history, production process and some interesting tips!

Manufacturer's representative in the EU Heuschen & Schrouff
Address of representative in the EU Sperwerweg 1 6374 AG Landgraaf The Netherlands
EU representative email office@heuschenschrouff.com

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