Eaglobe Chilli sauce Sriracha extra hot 680 ml
Eaglobe Chilli sauce Sriracha extra hot 680 ml
Extra-hot, smooth Sriracha-style chilli sauce with a sweet-spicy balance—ideal for drizzling on noodles, dipping, or mixing into marinades and mayo. More
Extra-hot, smooth Sriracha-style chilli sauce with a sweet-spicy balance—ideal for drizzling on noodles, dipping, or mixing into marinades and mayo. More
✨ Eaglobe Sriracha Extra Hot chilli sauce for serious heat
This extra hot Sriracha chilli sauce brings a bold, punchy heat with the familiar Sriracha-style sweet-and-spicy balance. Use it when you want more than a gentle kick—just a small squeeze can lift noodles, rice bowls, and quick weeknight stir-fries.
It’s an easy, versatile table sauce: add it at the end for a fresher chilli bite, or stir it into sauces and marinades to spread the heat evenly. Great for dipping, drizzling, and mixing into mayo or yoghurt for a fast spicy dip.
✅ Key features
- Extra hot heat level—ideal when regular Sriracha feels too mild
- Sriracha-style flavour that works both as a finishing sauce and as an ingredient
- Large bottle size suits frequent use at home or in a busy kitchen
- Easy way to add spice without chopping fresh chillies
- Mixes smoothly into dressings, dips, and stir-fry sauces for even heat control
🍽️ How to use
- Drizzle over pho, ramen, or noodle soups right before serving
- Stir into a quick wok sauce with soy sauce, garlic, and a little sugar for stir-fries
- Mix with mayonnaise for spicy burgers, fries, or sushi rolls
- Use as a dipping sauce for spring rolls, dumplings, or fried snacks
- Add a small amount to marinades for tofu, chicken, or grilled vegetables
👩🍳 Try our original recipes
- The Sriracha Phenomenon
Currently one of the most popular chilli sauces in the world. - Chilli, Ginger & Garlic Stir-Fry (Fast Weeknight Wok Dinner)
This chilli ginger garlic stir-fry is the kind of dinner you can cook faster than you can order takeaway: sizzling aromatics, crisp-tender vegetables, and a glossy sweet-sour-soy sauce.
🧾 Ingredients
chilli 48%, garlic, sugar, water, salt, carrots, modified corn starch, flavour enhancer (E621), antioxidant: citric acid E330, E260, stabiliser E415, E270, preservative E202, E296.
🧾 Nutrition facts
Energy (kJ)- 401 kJ
Energy (kcal)- 95 kcal
Fat - 0 g
Carbohydrates- 20 g of which sugars 10 g
Protein- 1.1 g
Salt - 10.5 g
✨ Final touch
Did you know Sriracha-style sauces are often used both as a condiment and as a cooking ingredient because their smooth texture blends easily into dips, marinues
| Cuisine |
|
|---|---|
| Net weight | 680 ml |
| Energy kJ | 401 kJ |
| Energy kcal | 95 kcal |
| Carbohydrates 100 g | 20 g |
| Fats 100 g | 0 g |
| Protein 100 g | 1 g |
| S.P. | 45B |
| Compl. Packing pcs | 12 |
| EAN | 3379140067530 |
| Country of origin |
|
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The Sriracha Phenomenon
Currently one of the most popular chilli sauces in the world. Recipe for homemade Sriracha!
| Manufacturer's representative in the EU | Asiaexpressfood |
|---|---|
| Address of representative in the EU | Kilbystraat 1 8263 CJ Kampen Nederland |
| EU representative email | info@asiaexpressfood.nl |























































































































