Cocinort vegetable broth 1 kg
Cocinort vegetable broth 1 kg
Dissolves quickly to create a savoury vegetable stock base for soups, sauces, stews, and cooking rice or lentils with extra depth of flavour. More
Dissolves quickly to create a savoury vegetable stock base for soups, sauces, stews, and cooking rice or lentils with extra depth of flavour. More
✨ Cocinort Vegetable Broth Seasoning for Everyday Soups and Stocks 🥣
Cocinort Vegetable Broth is a convenient seasoning blend designed to help you build a classic vegetable-broth taste quickly—savory, well-rounded, and ready to support everything from light soups to richer stews.
Use it as a base for brothy noodle soups, to deepen the flavor of sauces and gravies, or to season grains and legumes while they cook. It’s an easy way to add that “simmered-all-day” character when you’re short on time.
✅ Key features
- Quick shortcut to a vegetable-broth style base without needing to simmer lots of vegetables first
- Easy to control intensity: start small, taste, then add more as your pot reduces
- Helpful flavor builder for vegetarian cooking, but also works to round out meat or seafood dishes
- Great for batch cooking—use in soups, stews, and sauces to keep seasoning consistent
- Ideal pantry staple when you want dependable savory depth for weeknight meals
🍽️ How to use
- Stir into hot water to create a fast broth, then add noodles, tofu, mushrooms, or greens
- Use as a seasoning base for soups like hot & sour soup, Tom Kha-style broths, or tomato-forward noodle soups
- Add a pinch to sautéed onions/garlic at the start of cooking to boost aroma before adding liquids
- Cook rice, quinoa, or lentils in seasoned water for a more savory side dish
- Enhance sauces and gravies by dissolving a small amount into the liquid before thickening
👩🍳 Try our original recipes
- Bún Riêu (Vietnamese Crab & Tomato Noodle Soup) Recipe
Bún Riêu is a bright, savory Vietnamese noodle soup built on tomatoes, seafood umami, and a generous pile of fresh herbs. - Hot & Sour Soup (Quick Chinese-Style Recipe)
Hot & Sour soup is all about contrast: a warming chilli kick balanced by bright vinegar, plus satisfying textures from mushrooms, tofu, and silky egg ribbons. - Tom Kha Soup (Thai Coconut Chicken Soup) — Easy Home Recipe
Tom Kha is a classic Thai soup built on coconut milk, fragrant herbs, and a bright lime finish.
🧾 Ingredients
Salt, corn starch, flavor enhancer (sodium glutamate), sugar, partially hydrogenated vegetable palm oil, soy protein extract, yeast extract, vegetables 3% (onion, garlic, parsley, carrots, spinach), natural dyes ( E150d and E160c), spices (turmeric). May contain traces of milk, crustaceans and gluten.
🧾 Allergens
soy.
🧾 Nutrition facts
Energy (kJ) - 767 kJ
Energy (kcal) - 182 kcal
Fats - 5.86 g of which saturated 3.68 g
Carbohydrates - 25.67 g of which sugars 7.18 g
Protein - 6.78 g
Salt - 56.23 g
✨ Final touch
Did you know vegetable broth is often used as a “background seasoning” in professional kitchens to add savory depth without making a dish taste strongly of any单
| Allergens |
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|---|---|
| Cuisine |
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| Net weight | 1 kg |
| Energy kJ | 767 kJ |
| Energy kcal | 182 kcal |
| Carbohydrates 100 g | 26 g |
| Fats 100 g | 6 g |
| Protein 100 g | 7 g |
| S.P. | 27C |
| Compl. Packing pcs | 15 |
| EAN | 8412164000956 |
| Country of origin |
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| Manufacturer's representative in the EU | Heuschen & Schrouff |
|---|---|
| Address of representative in the EU | Sperwerweg 1 6374 AG Landgraaf The Netherlands |
| EU representative email | office@heuschenschrouff.com |
























































































































