Japanese Vinegars - Heng Shun
Japanese vinegars are a versatile pantry staple for adding clean, balanced acidity to a wide range of Japanese dishes. Use them to season rice, sharpen dipping sauces and dressings, or bring a light tang to marinades and quick pickles.
Heng Shun Rice vinegar 250 ml
Rating value is 5 of 5
In stock
(> 20 pc)
2,20 €
(0,88 €/100 ml)
2 € excl. VAT
Mild, clean-tasting vinegar that adds gentle tang to sushi rice, dressings, marinades, and quick pickles without overpowering delicate…
To build a complete Japanese pantry, pair your vinegar with essentials from Japanese Sauces and Japanese Seasonings, or stock up on Japonská rýže for classic rice-based dishes.

