B.B. 10/2025
1 points to the loyalty system
Original Japanese flavored rice vinegar on sushi rice More
Vinegar is intended for flavoring rice for sushi. It is added to already cooked rice, where it perfectly combines its taste and consistency. The ideal ratio is 3 tablespoons of vinegar per 360g of rice. Vinegar can also be added to fish marinades and salads.
Ingredients: rice vinegar (31%), sugar, salt.
Nutritional values in 100g
Energy (kJ) - 706 kJ
Energy (kcal) - 166 kcal
Fat- 0 g
Carbohydrates- 38 g of which sugars 37 g
Protein- 0 g
Salt - 7.5 g
Net weight | 300 ml |
---|---|
Protein 100 g | 0 g |
Dietary limitations | Without peanuts, Without celery, Without mustard, Without crustaceans, Without milk, Without mollusc, Without nuts, Without fish, Without sesame, Without sulphites, Without soy, Without Lupines, Gluten-free, Without eggs |
Energy kcal | 166 kcal |
Energy kJ | 706 kJ |
Cuisine | Asian, Japanese |
Best Before | 10/2025 |
Carbohydrates 100 g | 38 g |
Fats 100 g | 0 g |
Country of origin | Netherlands |
S.P. | 26D |
Compl. Packing pcs | 12 |
EAN | 4901515349652 |