Jasmine Tea is one of the most popular teas in China. It has a delicate taste with a strong floral aroma.
Ingredients: Green tea (Camellia) 99%, 1% jasmine flower,
Use - 1 / rinse the teapot with boiling water. 2 / Put an adequate amount of tea in the kettle and pour boiling water over it. Infuse for 2-3 minutes. 3 / tea can be used several times. The use of a teapot for infusion will significantly increase the taste experience.
Net weight | 50 g |
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Dietary limitations | Without peanuts, Without celery, Without mustard, Without crustaceans, Without milk, Without mollusc, Without nuts, Without fish, Without sesame, Without sulphites, Without soy, Without Lupines, Gluten-free, Without eggs |
Cuisine | Asian, Japanese, Chinese |
Best Before | 07/2026 |
Country of origin | China |
S.P. | 10C |
Compl. Packing pcs | 12 |
EAN | 6922163623831 |