Coconut milk adds a pleasant aroma and softens the food. It can replace cooking cream, which replaces animal fat with a healthier vegetable fat.
Ingredients: coconut pulp - extract 83%, water, emulsifier E435, thickener E415 (xanthan gum), E412 (guar gum), preservative E223 (sodium bisulfite)
Allergens - nuts, sulphites
Nutritional values 100 g
Energy (kJ) - 833 kJ
Energy (kcal) - 199 kcal
Fats - 21 g of which saturated 17 g
Carbohydrates - 1 g of this sugar 1 g
Protein - 0.6 g
Salt - 0.04 g
Allergens | Nuts, Sulphite |
---|---|
Net weight | 400 ml |
Protein 100 g | 1 g |
Dietary limitations | Without peanuts, Without celery, Without mustard, Without crustaceans, Without milk, Without mollusc, Without fish, Without sesame, Without soy, Without Lupines, Gluten-free, Without eggs |
Energy kcal | 199 kcal |
Energy kJ | 833 kJ |
Cuisine | Asian, Vietnamese |
Best Before | 09/2025 |
Fat content | 20 % |
Carbohydrates 100 g | 1 g |
Fats 100 g | 21 g |
Country of origin | Vietnam |
S.P. | 8C |
Compl. Packing pcs | 24 |
EAN | 8717703624632 |