Ashoka Instant Aloo Choley is a delicious Indian dish that combines gently cooked potatoes (aloo) and chickpeas (choley) in a spicy sauce full of aromatic flavours. This dish is popular for its rich and slightly spicy flavour, which comes from a blend of traditional spices such as cumin, coriander, turmeric, ginger and garlic. Aloo Choley is particularly popular in northern India and is prized for its rich and nutritious composition.
Ingredients. Water. Chickpeas 20%. Onion 16%. Sunflower oil. Tomato paste 13%. Garlic paste. Fresh ginger. Salt. Coriander powder. Chilli powder. Corn starch. Garam masala spice. Mango powder, colour E160c.
Store in a cool, dry place. Once opened, consume within 24H.
Preparation Instructions- Place contents of bag in a bowl heat in microwave for 2 minutes. Excellent with chapattis or puris bread. Add fresh coriander or other herbs of your choice.
Nutritional values per 100g
Energy (kJ)- 359 kJ
Energy (kcal)- 86 kcal
Fat- 2.6 g of which saturated 0 g
Carbohydrates- 14.3 g of which sugars 0 g
Protein- 1.3 g
Salt - 1.1 g