✨ Royal Orient Sushi Rice 5 kg for reliable homemade sushi 🍣
Royal Orient Sushi Rice is designed to give you the texture sushi needs: tender grains with a pleasantly sticky bite that holds together when shaped. It’s a dependable choice when you want consistent results for rolls, nigiri, or rice bowls at home.
Cook until just tender, then season with sushi vinegar (or a simple mix of rice vinegar, sugar, and salt) and cool the rice before shaping. This 5 kg bag is a practical pick for frequent sushi nights, meal prep, or larger gatherings.
✅ Key features
Sticky, sushi-style texture that’s easier to shape into rolls and nigiri
Large 5 kg pack size suits regular cooking, parties, and batch prep
Works well with classic sushi seasoning for that balanced sweet-sour finish
Good grain definition when cooked correctly—aim for fluffy, not mushy
Versatile beyond sushi: great base for poke-style bowls and Japanese-inspired sides
🍽️ How to use
Make maki rolls with nori, cucumber, avocado, or cooked fillings, then slice with a damp knife
Shape nigiri and top with fish, tofu, omelette, or vegetables for a simple platter
Build donburi-style bowls: sushi rice + edamame + pickles + sesame + your protein
Use leftover sushi rice for onigiri (rice balls) with a salty filling and a strip of nori
Serve as a side with miso soup and quick-pickled cucumber for an easy Japanese-style meal
✨ Final touch
Did you know that letting seasoned sushi rice cool to room temperature helps it stay sticky and easier to shape without turning gummy?
Cuisine
Net weight
5 kg
Best Before
12/2028
S.P.
51A
Compl. Packing pcs
2
EAN
8717677865574
Country of origin
Do not rely solely on the information provided for the product in our online store! Although we strive to always have up-to-date information on our products, the manufacturer may change the recipe and thus the composition. Always check the information directly on the product packaging, especially if you are on a special diet. Keep in mind that even foods that do not list allergens in their ingredients may still contain some. For example, in the case of gluten, a food containing up to 20 mg/kg of gluten is considered gluten-free and can be labeled as such. Up to 50 mg/kg of gluten is considered a trace amount, and labeling as gluten-free and information about trace amounts is voluntary.
We only sell long-life products that do not require special conditions. However, these are still food products, and when shopping online, it is important to remember that a few days in a box in the sun or, conversely, in the cold can have a negative effect on the quality of the food purchased.
Pay attention to the expiration date and type of shelf life. Use by/expiration date = after this date, it is not safe to eat the food. Best before = after this date, the quality may decline, but consumption is usually safe if the packaging is intact and the food still smells and tastes good.
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Cooks up tender with a pleasantly sticky bite, making it easy to shape for maki, nigiri, and sushi bowls when seasoned and cooled. More
